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I-100% ye-Gelatin yeNdalo yokuqala - i-gelatin yentlanzi - i-Yasin

I-100% ye-Gelatin yeNdalo yokuqala - i-gelatin yentlanzi - i-Yasin


Iinkcukacha zeMveliso

Iithegi zeMveliso

Ividiyo ehambelanayo

Ingxelo (2)

Amava amahle olawulo lweeprojekthi kunye nemodeli yenkxaso kumntu yenza ukubaluleka konxibelelwano lweshishini kunye nokuqonda kwethu ngokulula okulindelekileyoIBanga lokutya kweGelatin,I-Gelatin Powder yendalo,Inyama yeGelatine Powder, Ngaphezu kweminyaka eyi-8 yenkampani, ngoku siye saqokelela amava atyebileyo kunye nobuchwepheshe obuphambili ukusuka kwisizukulwana sentengiso yethu.
I-100% yoqobo yeGelatin yeNdalo - i-gelatin yentlanzi - i-Yasin Iinkcukacha:

Iimveliso ezifumanekayo

Intlanzi yeGelatin

Amandla eBloom: 200-250bloom

Umnatha: 8-40 umnatha

Umsebenzi weMveliso:

Isizinzi

Ukutyeba

Isicatshulwa

Isicelo seMveliso

Iimveliso zokhathalelo lwempilo

I-Confectionery

Ubisi kunye neeDesserts

Iziselo

Imveliso yenyama

Amacwecwe

Soft & Hard Capsules

Inkcazo

Intlanzi yeGelatin
Izinto zeMzimba kunye nezeMichiza
Amandla eJeli Bloom 200-250Bloom
Viscosity (6.67% 60°C) mpa.s 3.5-4.0
Ukuqhekeka kweViscosity % ≤10.0
Ukufuma % ≤14.0
Ukungafihli mm ≥450
Ukuhanjiswa 450nm % ≥30
620nm % ≥50
Uthuthu % ≤2.0
I-Sulfur Dioxide mg/kg ≤30
Ihydrogen peroxide mg/kg ≤10
Amanzi anganyibilikiyo % ≤0.2
Ingqondo Enzima mg/kg ≤1.5
Arsenic mg/kg ≤1.0
Chromium mg/kg ≤2.0
Izinto zeMicrobial
Ubalo lweBhaktheriya iyonke CFU/g ≤10000
E.Coli MPN/g ≤3.0
Salmonella Ibi

Itshathi yokuHamba

Iphakheji

Ikakhulu kwi-25kgs/ibhegi.

1. Ipoly bag enye ngaphakathi, ezimbini ezilukiweyo ngaphandle.

2. Ipoly bag enye ngaphakathi, Kraft bag ngaphandle.

3. Ngokwemfuno yomthengi.

Ukwazi ukuLayisha:

1. enephalethi: 12Mts ye20ft isikhongozeli, 24Mts ye40Ft isikhongozeli

2. ngaphandle kwePallet: 8-15Mesh Gelatin: 17Mts

Ngaphezulu kwe-20Mesh Gelatin: 20 Mts

Ugcino

Gcina kwisitya esivaliweyo, sigcinwe kwindawo epholileyo, eyomileyo, engenamoya.

Gcina kwindawo ecocekileyo ye-GMP, ulawule kakuhle ukufuma okuphakathi kwe-45-65%, ubushushu phakathi kwe-10-20 °C. Lungisa ubushushu obufanelekileyo kunye nokufuma ngaphakathi kwendawo yokugcina izinto ngokulungelelanisa iMiphumo yokuPhumla, ukupholisa kunye nezixhobo zokuphelisa umswakama.


Imifanekiso yeenkcukacha zemveliso:

I-100% ye-Gelatin yeNdalo yokuqala - i-gelatin yentlanzi - imifanekiso ye-Yasin yeenkcukacha

I-100% ye-Gelatin yeNdalo yokuqala - i-gelatin yentlanzi - imifanekiso ye-Yasin yeenkcukacha

I-100% ye-Gelatin yeNdalo yokuqala - i-gelatin yentlanzi - imifanekiso ye-Yasin yeenkcukacha

I-100% ye-Gelatin yeNdalo yokuqala - i-gelatin yentlanzi - imifanekiso ye-Yasin yeenkcukacha


IsiKhokelo seMveliso esiNxulumeneyo:

Sinyanzelisa ukubonelela ngemveliso yomgangatho weprimiyamu enembono yoshishino ephezulu, ukuthengisa imveliso ethembekileyo kunye noncedo olugqibeleleyo nolukhawulezayo. kuya kukuzisela kuphela imveliso esemgangathweni okanye inkonzo kunye nenzuzo enkulu, kodwa eyona nto ibalulekileyo kukuhlala kwimarike engapheliyo ye-100% Original Natural Gelatin - i-gelatin yentlanzi - Yasin , Imveliso iya kubonelela kuwo wonke umhlaba, njenge: Saudi Arabia , Mecca , Vancouver , Besisoloko sidala iteknoloji entsha ukulungelelanisa imveliso, kwaye unike iimveliso kunye nexabiso eliphezulu elikhuphisanayo! Ukwaneliseka koMthengi yeyona nto iphambili kuthi! Ungasazisa umbono wakho wokuphuhlisa uyilo olulodwa lwemodeli yakho ukuthintela iindawo ezininzi ezifanayo kwimarike! Siza kubonisa eyona nkonzo yethu ilungileyo ukwanelisa zonke iimfuno zakho! Khumbula ukunxibelelana nathi kwangoko!
  • Abasebenzi benkonzo yabathengi kunye nendoda yokuthengisa banomonde kwaye bonke balungile kwisiNgesi, ukufika kwemveliso kukwangexesha kakhulu, umthengisi olungileyo.
    Iinkwenkwezi ezi-5NguRay waseGhana - 2018.11.04 10:32
    Ishishini linemali eyomeleleyo kunye namandla okukhuphisana, imveliso yanele, inokuthenjwa, ngoko ke asinaxhala malunga nokusebenzisana nabo.
    Iinkwenkwezi ezi-5NguRebecca waseGeorgia - 2017.06.29 18:55
    Bhala umyalezo wakho apha kwaye uwuthumele kuthi