Ixabiso loKhuphiswano lweBakers Gelatin - i-gelatin yentlanzi - Yasin
Ixabiso elikhuphisanayo leeBakers Gelatin - ijelatin yentlanzi - Yasin Iinkcukacha:
Iimveliso ezifumanekayo
Intlanzi yeGelatin
Amandla eBloom: 200-250bloom
Umnatha: 8-40 umnatha
Umsebenzi weMveliso:
Isizinzi
Ukutyeba
Isicatshulwa
Isicelo seMveliso
Iimveliso zokhathalelo lwempilo
I-Confectionery
Ubisi kunye neeDesserts
Iziselo
Imveliso yenyama
Amacwecwe
Soft & Hard Capsules
Inkcazo
| Intlanzi yeGelatin | ||
| Izinto zeMzimba kunye nezeMichiza | ||
| Amandla eJeli | Bloom | 200-250Bloom |
| Viscosity (6.67% 60°C) | mpa.s | 3.5-4.0 |
| Ukuqhekeka kweViscosity | % | ≤10.0 |
| Ukufuma | % | ≤14.0 |
| Ukungafihli | mm | ≥450 |
| Ukuhanjiswa 450nm | % | ≥30 |
| 620nm | % | ≥50 |
| Uthuthu | % | ≤2.0 |
| I-Sulfur Dioxide | mg/kg | ≤30 |
| Ihydrogen peroxide | mg/kg | ≤10 |
| Amanzi anganyibilikiyo | % | ≤0.2 |
| Ingqondo Enzima | mg/kg | ≤1.5 |
| Arsenic | mg/kg | ≤1.0 |
| Chromium | mg/kg | ≤2.0 |
| Izinto zeMicrobial | ||
| Ubalo lweBhaktheriya iyonke | CFU/g | ≤10000 |
| E.Coli | MPN/g | ≤3.0 |
| Salmonella | Ibi | |
Itshathi yokuHamba
Iphakheji
Ikakhulu kwi-25kgs/ibhegi.
1. Ipoly bag enye ngaphakathi, ezimbini ezilukiweyo ngaphandle.
2. Ipoly bag enye ngaphakathi, Kraft bag ngaphandle.
3. Ngokwemfuno yomthengi.
Ukwazi ukuLayisha:
1. enephalethi: 12Mts ye20ft isikhongozeli, 24Mts ye40Ft isikhongozeli
2. ngaphandle kwePallet: 8-15Mesh Gelatin: 17Mts
Ngaphezulu kwe-20Mesh Gelatin: 20 Mts
Ugcino
Gcina kwisitya esivaliweyo, sigcinwe kwindawo epholileyo, eyomileyo, engenamoya.
Gcina kwindawo ecocekileyo ye-GMP, ulawule kakuhle ukufuma okuphakathi kwe-45-65%, ubushushu phakathi kwe-10-20 °C. Lungisa ubushushu obufanelekileyo kunye nokufuma ngaphakathi kwendawo yokugcina izinto ngokulungelelanisa iMiphumo yokuPhumla, ukupholisa kunye nezixhobo zokuphelisa umswakama.
Imifanekiso yeenkcukacha zemveliso:
IsiKhokelo seMveliso esiNxulumeneyo:
Sikwabonelela ngeenkonzo zokufumana imveliso kunye neenkonzo zengcali yokuqinisa inqwelomoya. Sineyunithi yethu yokuvelisa kunye neshishini lokufumana izinto. Singakunika phantse zonke iintlobo zentengiso ezinxulumene noluhlu lwethu lwezinto zoKhuphiswano lweXabiso le-Bakers Gelatin - i-gelatin yentlanzi - Yasin , Imveliso iya kubonelela kwihlabathi lonke, njenge: Pakistan , French , Doha , Ukuba nayiphi na imveliso ihlangabezana nemfuno yakho, khumbula ukuba uzive ukhululekile ukudibana nathi. Siqinisekile ukuba nawuphi na umbuzo wakho okanye imfuneko iya kufumana ingqwalasela ekhawulezileyo, ukuthengisa okukumgangatho ophezulu, amaxabiso akhethekileyo kunye nomthwalo ophantsi. Bamkele ngokunyanisekileyo bahlobo kwihlabathi liphela ukuba bafowune okanye beze kutyelela, ukuxoxa ngentsebenziswano yekamva elingcono!
NguChristopher Mabey waseBelize - 2017.03.07 13:42 Umgangatho wemathiriyeli ekrwada uzinzile kwaye uthembekile, ubusoloko uhambelana neemfuno zenkampani yethu ukubonelela ngeempahla ezinomgangatho ohlangabezana neemfuno zethu.
Ngu Chloe evela Rotterdam - 2018.12.30 10:21 
