intloko_bg1

Factory For Nature Made Gelatin - fish gelatin – Yasin

Factory For Nature Made Gelatin - fish gelatin – Yasin


Iinkcukacha zeMveliso

Iithegi zeMveliso

Ividiyo ehambelanayo

Ingxelo (2)

Ukuthatha uxanduva olupheleleyo ukwanelisa zonke iimfuno zabathengi bethu; ukufikelela kwinkqubela phambili eqhubekayo ngokuvuma ukwandiswa kwabathengi bethu; uze ube liqabane lokugqibela lentsebenziswano yabathengi kwaye wandise umdla wabathengiInkomo Fihla iCollagen Peptides,IGelatine Yenziwe Ngayo,Iipeptides eziPhezulu zeCollagenInkxaso yakho ingamandla angunaphakade! Bamkele ngokufudumeleyo abathengi ekhaya nakwamanye amazwe ukuba bandwendwele inkampani yethu.
Umzi-mveliso weNdalo eyenziwe ngeGelatin - igelatin yentlanzi-Inkcukacha yeYasin:

Iimveliso ezifumanekayo

Intlanzi yeGelatin

Amandla eBloom: 200-250bloom

Umnatha: 8-40 umnatha

Umsebenzi weMveliso:

Isizinzi

Ukutyeba

Isicatshulwa

Isicelo seMveliso

Iimveliso zokhathalelo lwempilo

I-Confectionery

Ubisi kunye neeDesserts

Iziselo

Imveliso yenyama

Amacwecwe

Soft & Hard Capsules

Inkcazo

Intlanzi yeGelatin
Izinto zeMzimba kunye nezeMichiza
Amandla eJeli Bloom 200-250Bloom
Viscosity (6.67% 60°C) mpa.s 3.5-4.0
Ukuqhekeka kweViscosity % ≤10.0
Ukufuma % ≤14.0
Ukungafihli mm ≥450
Ukuhanjiswa 450nm % ≥30
620nm % ≥50
Uthuthu % ≤2.0
I-Sulfur Dioxide mg/kg ≤30
Ihydrogen peroxide mg/kg ≤10
Amanzi anganyibilikiyo % ≤0.2
Ingqondo Enzima mg/kg ≤1.5
Arsenic mg/kg ≤1.0
Chromium mg/kg ≤2.0
Izinto zeMicrobial
Ubalo lweBhaktheriya iyonke CFU/g ≤10000
E.Coli MPN/g ≤3.0
Salmonella Ibi

Itshathi yokuHamba

Iphakheji

Ikakhulu kwi-25kgs/ibhegi.

1. Ipoly bag enye ngaphakathi, ezimbini ezilukiweyo ngaphandle.

2. Ipoly bag enye ngaphakathi, Kraft bag ngaphandle.

3. Ngokwemfuno yomthengi.

Ukwazi ukuLayisha:

1. enephalethi: 12Mts ye20ft isikhongozeli, 24Mts ye40Ft isikhongozeli

2. ngaphandle kwePallet: 8-15Mesh Gelatin: 17Mts

Ngaphezulu kwe-20Mesh Gelatin: 20 Mts

Ugcino

Gcina kwisitya esivaliweyo, sigcinwe kwindawo epholileyo, eyomileyo, engenamoya.

Gcina kwindawo ecocekileyo ye-GMP, ulawule kakuhle ukufuma okuphakathi kwe-45-65%, ubushushu phakathi kwe-10-20 °C. Lungisa ubushushu obufanelekileyo kunye nokufuma ngaphakathi kwendawo yokugcina izinto ngokulungelelanisa iMiphumo yokuPhumla, ukupholisa kunye nezixhobo zokuphelisa umswakama.


Imifanekiso yeenkcukacha zemveliso:

Factory For Nature Made Gelatin - fish gelatin – Yasin iinkcukacha imifanekiso

Factory For Nature Made Gelatin - fish gelatin – Yasin iinkcukacha imifanekiso

Factory For Nature Made Gelatin - fish gelatin – Yasin iinkcukacha imifanekiso

Factory For Nature Made Gelatin - fish gelatin – Yasin iinkcukacha imifanekiso


IsiKhokelo seMveliso esiNxulumeneyo:

Ngesi saci engqondweni, siye sajika sibe ngomnye wabavelisi abanokwenzeka kakhulu kwezobuchwepheshe, iindleko-esebenzayo, kunye nabavelisi abakhuphisana nexabiso kwiFactory For Nature Made Gelatin - fish gelatin - Yasin , Imveliso iya kubonelela kwihlabathi jikelele, njenge: Macedonia , Portland , Algeria , Ukuthatha ingcamango engundoqo ye "Reponsible Reponsible" Siza kubuyisela uluntu kwiimveliso ezikumgangatho ophezulu kunye nenkonzo elungileyo. Siza kuthatha inxaxheba kukhuphiswano lwamazwe ngamazwe ukuze sibe ngabavelisi abakumgangatho wokuqala wale mveliso ehlabathini.
  • Emva kokusayinwa kwekhontrakthi, sifumene iimpahla ezanelisayo kwixesha elifutshane, lo ngumenzi oncomekayo.
    Iinkwenkwezi ezi-5NguMaggie ovela eYiputa - 2017.06.29 18:55
    Ukuhanjiswa ngexesha, ukuphunyezwa ngokungqongqo kwezibonelelo zekhontrakthi yeempahla, zidibene neemeko ezikhethekileyo, kodwa kunye nokusebenzisana ngenkuthalo, inkampani ethembekileyo!
    Iinkwenkwezi ezi-5NguMandy waseNicaragua - 2018.09.08 17:09
    Bhala umyalezo wakho apha kwaye uwuthumele kuthi