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Umzi-mveliso othengileyo weGelatin Powder Online-intlanzi igelatin-Yasin

Umzi-mveliso othengileyo weGelatin Powder Online-intlanzi igelatin-Yasin


Iinkcukacha zeMveliso

Iithegi zeMveliso

Ividiyo ehambelanayo

Ingxelo (2)

Siye saba ngumenzi onamava. Ukuphumelela uninzi lwezatifiketi zakho ezibalulekileyo kwimarike yayoI-Collagen Nutrition,Intlanzi Collagen Peptide,Inkomo Fihla iGelatin, Ukukhokela umkhwa wale ntsimi yinjongo yethu eqhubekayo. Ukubonelela ngeemveliso zeklasi yokuqala yinjongo yethu. Ukudala ikamva elihle, singathanda ukusebenzisana nabo bonke abahlobo basekhaya nakwamanye amazwe. Ukuba unomdla kwiimveliso zethu, nceda ungathandabuzi ukuqhagamshelana nathi.
Umzi-mveliso othengileyo weGelatin Powder kwi-Intanethi-intlanzi igelatin-Yasin Iinkcukacha:

Iimveliso ezifumanekayo

Intlanzi yeGelatin

Amandla eBloom: 200-250bloom

Umnatha: 8-40 umnatha

Umsebenzi weMveliso:

Isizinzi

Ukutyeba

Isicatshulwa

Isicelo seMveliso

Iimveliso zokhathalelo lwempilo

I-Confectionery

Ubisi kunye neeDesserts

Iziselo

Imveliso yenyama

Amacwecwe

Soft & Hard Capsules

Inkcazo

Intlanzi yeGelatin
Izinto zeMzimba kunye nezeMichiza
Amandla eJeli Bloom 200-250Bloom
Viscosity (6.67% 60°C) mpa.s 3.5-4.0
Ukuqhekeka kweViscosity % ≤10.0
Ukufuma % ≤14.0
Ukungafihli mm ≥450
Ukuhanjiswa 450nm % ≥30
620nm % ≥50
Uthuthu % ≤2.0
I-Sulfur Dioxide mg/kg ≤30
Ihydrogen peroxide mg/kg ≤10
Amanzi anganyibilikiyo % ≤0.2
Ingqondo Enzima mg/kg ≤1.5
Arsenic mg/kg ≤1.0
Chromium mg/kg ≤2.0
Izinto zeMicrobial
Ubalo lweBhaktheriya iyonke CFU/g ≤10000
E.Coli MPN/g ≤3.0
Salmonella Ibi

Itshathi yokuHamba

Iphakheji

Ikakhulu kwi-25kgs/ibhegi.

1. Ipoly bag enye ngaphakathi, ezimbini ezilukiweyo ngaphandle.

2. Ipoly bag enye ngaphakathi, Kraft bag ngaphandle.

3. Ngokwemfuno yomthengi.

Ukwazi ukuLayisha:

1. enephalethi: 12Mts ye20ft isikhongozeli, 24Mts ye40Ft isikhongozeli

2. ngaphandle kwePallet: 8-15Mesh Gelatin: 17Mts

Ngaphezulu kwe-20Mesh Gelatin: 20 Mts

Ugcino

Gcina kwisitya esivaliweyo, sigcinwe kwindawo epholileyo, eyomileyo, engenamoya.

Gcina kwindawo ecocekileyo ye-GMP, ulawule kakuhle ukufuma okuphakathi kwe-45-65%, ubushushu phakathi kwe-10-20 °C. Lungisa ubushushu obufanelekileyo kunye nokufuma ngaphakathi kwendawo yokugcina izinto ngokulungelelanisa iMiphumo yokuPhumla, ukupholisa kunye nezixhobo zokuphelisa umswakama.


Imifanekiso yeenkcukacha zemveliso:

Umzi-mveliso weGelatin Powder Online-fish gelatin

Umzi-mveliso weGelatin Powder Online-fish gelatin

Umzi-mveliso weGelatin Powder Online-fish gelatin

Umzi-mveliso weGelatin Powder Online-fish gelatin


IsiKhokelo seMveliso esiNxulumeneyo:

Asiyi kuzama kuphela okusemandleni ethu ukukunika iinkonzo ezibalaseleyo kumthengi ngamnye, kodwa sikulungele ukufumana naziphi na iingcebiso ezinikezelwa ngabathengi bethu kwiFactory wholesale Gelatin Powder Online - fish gelatin – Yasin , Imveliso iya kubonelela kwihlabathi liphela, njenge: Zambia , Bandung , Hungary , Inkampani yethu sele iwupasile umgangatho we-ISO kwaye siyayihlonipha ngokupheleleyo ipatent kunye namalungelo okushicilela umthengi wethu. Ukuba umthengi ubonelela ngoyilo lwabo, Siyakuqinisekisa ukuba baya kuba ngabo kuphela abanokuba neemveliso. Sinethemba lokuba ngeemveliso zethu ezilungileyo zinokuzisa abathengi bethu intywenka yemali.
  • Inkampani inokuqhubeka notshintsho kule marike yoshishino, uhlaziyo lwemveliso ngokukhawuleza kwaye ixabiso liphantsi, le yintsebenziswano yethu yesibini, ilungile.
    Iinkwenkwezi ezi-5NguTom ovela eMarseille - 2017.08.18 11:04
    Umenzi usinike isaphulelo esikhulu phantsi kwesiseko sokuqinisekisa umgangatho weemveliso, enkosi kakhulu, siya kuphinda sikhethe le nkampani.
    Iinkwenkwezi ezi-5NgeCoral evela eRashiya - 2017.04.18 16:45
    Bhala umyalezo wakho apha kwaye uwuthumele kuthi