Umzi-mveliso othengileyo weMarshmallows iGelatin - iBanga loShishino lweGelatin – Yasin
Umzi-mveliso othengileyo weMarshmallows Gelatin-iBanga loShishino lweGelatin – iYasin Iinkcukacha:
Isicelo
Iicapsules ezinzima
Kwii-capsules ezinzima, i-Yasin Gelatin inikezela ngefayile eqinile kwaye eguquguqukayo kwifom ye-tamper-evidence. Ezi gelatin ziphuhliselwe ukuhlangabezana nemilinganiselo engqongqo. Kunye neendawo ezintle zokuqhekeka kunye neempawu zokudada, iYasin Gelatin idibana neyona migangatho iphezulu yebhayoloji.
Ngaphandle kwenkangeleko ekhanyayo, ishelufu-ubomi beemveliso zethu yeyona inde eTshayina; akukho mfuneko yokongeza naluphi na ugcino ngumthengi wethu ukuba iYasin Gelatin isetyenziswa phantsi kwemeko yokuvelisa ye-GMP.
I-Yasin Gelatin ihlangabezana nomgangatho womgangatho osebenzayo kwaye ngokukodwa iimfuno zamachiza ezifana nezo zichazwe yi-USP, i-EP okanye i-JP.

Iicapsules ezithambileyo
I-Yasin Gelatin isebenzisa indlela yayo yoxubo-mayeza kuzo zonke iigelatin ezisetyenziselwa ii-capsules ze-gelatin ezithambileyo, nokuba zisetyenziselwa amayeza, isondlo, izithambiso okanye ukusetyenziswa kwebhola yepeyinti. Sithathela ingqalelo apho isicelo esifuna ngokulinganayo kwaye sikhethe ngononophelo iigelatins ukunika ukuphinda-phinda okungaguqukiyo.
Iziko le-Yasin Gelatin R&D lifunda usetyenziso lwegelatin kwi-capsule ethambileyo iminyaka emininzi kwaye lifumene amava abalulekileyo kunye nezisombululo zokusombulula iingxaki, ngakumbi ekuthinteleni ukusebenzisana nazo naziphi na izithako ezisebenzayo, ukuthintela iziphumo zokuguga, ukuqina kunye nokuvuza.
Ukusuka kwi-gelatin ekumgangatho ophezulu kunye nobuchule bokusebenzisa isicelo, i-Yasin Gelatin ngoyena mthengisi uthembekileyo kubathengi bayo bamayeza.

Amacwecwe
Kwiipilisi, i-Yasin Gelatin yindalo yokubopha, i-coating and disintegration agent ehlangabezana neemfuno zalabo bathengi abachaphazelekayo malunga nokusetyenziswa kwezithako eziguqulwe ngamakhemikhali. Ukuba inika iipilisi ukubonakala okukhazimlayo kunye nokuvakala komlomo omnandi.

Inkcazo
| IGelatin yoXhobo | ||
| Izinto zeMzimba kunye nezeMichiza | ||
| Amandla eJeli | Bloom | 150-260Bloom |
| Viscosity (6.67% 60°C) | mpa.s | ≥2.5 |
| Ukuqhekeka kweViscosity | % | ≤10.0 |
| Ukufuma | % | ≤14.0 |
| Ukungafihli | mm | ≥500 |
| Ukuhanjiswa 450nm | % | ≥50 |
| 620nm | % | ≥70 |
| Uthuthu | % | ≤2.0 |
| I-Sulfur Dioxide | mg/kg | ≤30 |
| Ihydrogen peroxide | mg/kg | ≤10 |
| Amanzi anganyibilikiyo | % | ≤0.2 |
| Ingqondo Enzima | mg/kg | ≤1.5 |
| Arsenic | mg/kg | ≤1.0 |
| Chromium | mg/kg | ≤2.0 |
| Izinto zeMicrobial | ||
| Ubalo lweBhaktheriya iyonke | CFU/g | ≤1000 |
| E.Coli | MPN/g | Ibi |
| Salmonella | Ibi | |
Itshathi yokuHamba

Imifanekiso yeenkcukacha zemveliso:
IsiKhokelo seMveliso esiNxulumeneyo:
Kunikezelwe kulawulo olungqongqo lomgangatho kunye nenkonzo yabathengi ecingayo, abasebenzi bethu abanamava bahlala bekhona ukuze baxoxe ngeemfuno zakho kwaye baqinisekise ukwaneliseka okupheleleyo kwabathengi kwiFactory wholesale Marshmallows Gelatin - iBanga leGelatin yezamayeza - Yasin , Imveliso iya kubonelela kwihlabathi liphela, njenge: Nepal , kazakhstan , Brasilia , Sinegama elihle elifunyenwe ngabathengi ekhaya kunye nekhaya elikumgangatho olungileyo. Inkampani yethu iya kukhokelwa ngumbono othi "Ukuma kwiiMarike zaseKhaya, Ukuhamba kwiiMarike zeHlabathi". Sinethemba elinyanisekileyo lokuba singenza ishishini nabavelisi beemoto, abathengi beemoto kunye noninzi lwabalingane ekhaya naphesheya. Silindele intsebenziswano enyanisekileyo kunye nophuhliso olufanayo!
NgoGrace ovela eCzech - 2017.03.28 16:34 Le yinkampani ethembekileyo nethembekileyo, iteknoloji kunye nezixhobo zihamba phambili kakhulu kwaye imveliso yanele kakhulu, akukho nkxalabo ekuboneleleni.
Ngu-Edwina wase-Estonia - 2018.09.19 18:37 











