Iindidi zoMgangatho oPhakamileyo weCollagen Peptides-Bitter melon peptide-Yasin
Iindidi zoMgangatho oPhezulu weCollagen Peptides-Bitter melon peptide-Inkcukacha yeYasin:
Inzuzo:
I-1.I-protein ye-digestible ephezulu iphezulu kune-50%, akukho vumba
2. I-Easy ukunyibilika, ukusetyenzwa lula kunye nokusebenza lula
3. isisombululo samanzi esicacileyo esicacileyo, ukunyibilika akuchatshazelwa yi-pH, ityuwa, kunye nobushushu, ukunqunyulwa okubandayo, akunakuze kufakwe i-gel, phantsi kobushushu obuphantsi kunye noxinzelelo oluphezulu lwe-viscosity ephantsi kunye nokuzinza kwe-thermal.
4. ayinazo zongezo kunye nezigcinakaliso, ayinayo imibala eyenziweyo, incasa kunye nezimuncumuncu.
5. iqulethe akukho gluten, non-gmo
II. UMgangatho wokuMiselwa kweMveliso Q/WTTH 0023S
1. Isalathiso sembonakalo
| Into | Iimfuno zomgangatho | Indlela yokubona |
| Umbala | Umgubo otyheli okanye omthubi okhanyayo | Q/WTTH 0023S Umba 4.1 |
| Umlinganiswa | Umgubo, umbala ofanayo, akukho agglomeration, akukho ukufunxa ukufuma | |
| Ukungcamla kunye nevumba | Ngokunambitheka okuyingqayizivele kunye nephunga lale mveliso, akukho vumba, akukho vumba | |
| Ukungcola | Akukho mbono wesiqhelo ebonakalayo izinto zangaphandle |
2. Isalathisi sePhysicochemical
| Isalathiso | Iyunithi | Umda | Indlela yokubona | |
| Iprotheyini (kwisiseko esomileyo) | % | ≥ | 50.0 | GB 5009.5 |
| I-Oligopeptide (kwisiseko esomileyo) | % | ≥ | 45.0 | GB/T 22492 IsiHlomelo B |
| Uthuthu (kwisiseko esomileyo) | % | ≤ | 8.0 | GB 5009.4 |
| Umlinganiselo we-molecular mass ≤2000D | % | ≥ | 80.0 | GB/T 22492 IsiHlomelo A |
| Iisaponins zizonke | % | ≥ | 1.5 | 《Inkcazo yobuGcisa yokuchongwa kunye novavanyo lokutya okunempilo》 Ushicilelo luka-2003 |
| Ukufuma | % | ≤ | 7.0 | GB 5009.3 |
| Khokela (Pb) | mg/kg | ≤ | 0.5 | GB 5009.12 |
3. Isalathisi seMicrobial
| Isalathiso | Iyunithi | Iskimu sesampulu kunye nomda | Indlela yokubona | |||
| n | c | m | M | |||
| Ubalo lwebhaktiriya ye-aerobic iyonke | CFU/g | 5 | 2 | 30000 | 100000 | GB 4789.2 |
| I-Coliform | MPN/g | 5 | 1 | 10 | 100 | GB 4789.3 |
| Salmonella | (Ukuba ayichazwanga, ibonakaliswe kwi/25g) | 5 | 0 | 0/25g | - | GB 4789.4 |
| Staphylococcus aureus | 5 | 1 | 100CFU/g | 1000CFU/g | GB 4789.10 | |
| Amanqakwana:n linani leisampulu ekufuneka ziqokelelwe kwibhetshi enye yeemveliso;c lilona nani liphezulu leisampulu ezivumelekileyo ukuba zigqithe kwixabiso lika-m; m lixabiso elilinganiselweyo kwinqanaba elamkelekileyo lezalathi ze-microbial; M lelona xabiso liphezulu lokhuseleko kwizalathi ze-microbiological. Isampuli yenziwa ngokuhambelana ne-GB 4789.1. | ||||||
Itshathi yokuHamba
Isicelo
Ukutya: iziselo, iipilisi, iilekese, iicapsules, njl.
Iimveliso ezinempilo
Ukutya okukhethekileyo kwezonyango
Imveliso yeswekile yegazi ephantsi kunye namafutha egazi
Izithako zokutya okunempilo
Iphakheji
Ukupakishwa kwe-peptide yezityalo: 5kg / isikhwama *2 iingxowa / ibhokisi.PE ibhegi yenayiloni, ezintlanu - umaleko ophindwe kabini - ifilimu ekalisiweyo - ikhathoni egqunyiweyo.
Ezothutho kunye nokugcinwa
1. Iindlela zothutho mazicoceke, zicoceke, zinganuki kwaye zingangcoliseki; ezothutho mazingenwe yimvula, zingangenwa kumanzi kwaye zingangenwa nelanga. Akuvumelekanga ukuxuba nokuthutha izinto ezinetyhefu, eziyingozi, ezinukayo nezingcoliseka lula.
2. Imveliso iya kugcinwa kwindawo ecocekileyo, engena umoya, engangenwa bumanzi, ingangenwa bubuzi nengenavumba, kwaye ukutya kuya kugcinwa kwisixa esithile.
Ukucocwa, ukwahlula emhlabeni, kwaye kunqande ngokungqongqo ityhefu kunye neyingozi, ivumba, izinto ezingcolisayo ezixutywe namanqaku.
Isatifikethi
- ISIQINISEKISO SE-HALAL
- ISO9001:2015 (uguqulelo lwesiTshayina)
- ISO9001:2015 (uguqulelo lwe-Endlish)
ISO22000:2015 (uguqulelo lwesiTshayina)
- ISO22000：2015 (Endlish version)
- Ilayisensi yokuvelisa ukutya
- Uluhlu lweendidi zeeLayisensi zeMveliso yoKutya
- Isiqinisekiso serekhodi kumashishini okuvelisa ukutya kumazwe angaphandle
Imifanekiso yeenkcukacha zemveliso:
IsiKhokelo seMveliso esiNxulumeneyo:
Ishishini lethu libeka ugxininiso kulawulo, ukwaziswa kwabasebenzi abanetalente, kunye nokwakhiwa kwesakhiwo seqela, sizama ngamandla ukuqhubela phambili ukuphucula umgangatho kunye nokuqonda uxanduva lwabathengi babasebenzi. Ishishini lethu lifikelele ngempumelelo i-IS9001 Certification kunye ne-European CE Certification of High Quality Types of Highlagen Peptides - Bitter melon peptide – Yasin , Imveliso iya kubonelela kuwo wonke umhlaba, njenge: Dominica , Portugal , Singapore , Kuze kube ngoku, uluhlu lwezinto luye lwahlaziywa rhoqo kwaye lutsala abathengi abavela kwihlabathi jikelele. Iinyani ezibanzi zihlala zifumaneka kwiwebhusayithi yethu kwaye uya kubonelelwa ngenkonzo yomcebisi esemgangathweni liqela lethu emva kokuthengisa. Basenokuthi bakuncede ufumane ukuvuma ngokucokisekileyo malunga nempahla yethu kwaye wenze uthethathethwano olwanelisayo. Inkampani iya kumzi-mveliso wethu eBrazil wamkelekile nangaliphi na ixesha. Ndiyathemba ukufumana imibuzo yakho ngayo nayiphi na intsebenziswano eyolisayo.
NguJulia ovela eBelgium - 2018.02.12 14:52 Umphathi wentengiso unomonde kakhulu, sanxibelelana malunga neentsuku ezintathu ngaphambi kokuba sigqibe ekubeni sisebenzisane, ekugqibeleni, sanelisekile kakhulu ngale ntsebenziswano!
NguAlma waseBerlin - 2018.12.11 11:26 
