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Ukuthengiswa Okushushu kweSoya Collagen-I-Melon melon peptide ekrakra-Yasin

Ukuthengiswa Okushushu kweSoya Collagen-I-Melon melon peptide ekrakra-Yasin


Iinkcukacha zeMveliso

Iithegi zeMveliso

Ividiyo ehambelanayo

Ingxelo (2)

Ishishini lethu ukusukela ekusekweni kwalo, lidla ngokujonga umgangatho ophezulu wemveliso njengobomi beshishini, liphucula ngokuphindaphindiweyo itekhnoloji yokuvelisa, lenze uphuculo kwimveliso egqwesileyo kwaye ngokuqhubekayo liqinisa ulawulo oluphezulu lweshishini, ngokuhambelana ngqongqo nayo yonke imigangatho yesizwe ye-ISO 9001:2000Collagen Plus,Isilwanyana seGelatin,Collagen Peptides, Sithembe kwaye uya kuzuza ngakumbi. Nceda uzive ukhululekile ukuqhagamshelana nathi ngolwazi oluthe kratya, siyakuqinisekisa ngengqalelo yethu ngamaxesha onke.
Intengiso eshushu yeSoya Collagen-I-Bitter melon peptide-Inkcukacha yeYasin:

Inzuzo:

I-1.I-protein ye-digestible ephezulu iphezulu kune-50%, akukho vumba

2. I-Easy ukunyibilika, ukusetyenzwa lula kunye nokusebenza lula

3. isisombululo samanzi esicacileyo esicacileyo, ukunyibilika akuchatshazelwa yi-pH, ityuwa, kunye nobushushu, ukunqunyulwa okubandayo, akunakuze kufakwe i-gel, phantsi kobushushu obuphantsi kunye noxinzelelo oluphezulu lwe-viscosity ephantsi kunye nokuzinza kwe-thermal.

4. ayinazo zongezo kunye nezigcinakaliso, ayinayo imibala eyenziweyo, incasa kunye nezimuncumuncu.

5. iqulethe akukho gluten, non-gmo

II. UMgangatho wokuMiselwa kweMveliso Q/WTTH 0023S

1. Isalathiso sembonakalo

Into

Iimfuno zomgangatho

Indlela yokubona

Umbala

Umgubo otyheli okanye omthubi okhanyayo

Q/WTTH 0023S

Umba 4.1

Umlinganiswa

Umgubo, umbala ofanayo, akukho agglomeration, akukho ukufunxa ukufuma

Ukungcamla kunye nevumba

Ngokunambitheka okuyingqayizivele kunye nephunga lale mveliso, akukho vumba, akukho vumba

Ukungcola

Akukho mbono wesiqhelo ebonakalayo izinto zangaphandle

2. Isalathisi sePhysicochemical

Isalathiso

Iyunithi

Umda

Indlela yokubona

Iprotheyini (kwisiseko esomileyo)

%

50.0

GB 5009.5

I-Oligopeptide (kwisiseko esomileyo)

%

45.0

GB/T 22492 IsiHlomelo B

Uthuthu (kwisiseko esomileyo)

%

8.0

GB 5009.4

Umlinganiselo we-molecular mass ≤2000D

%

80.0

GB/T 22492 IsiHlomelo A

Iisaponins zizonke

%

1.5

《Inkcazo yobuGcisa yokuchongwa kunye novavanyo lokutya okunempilo》 Ushicilelo luka-2003

Ukufuma

%

7.0

GB 5009.3

Khokela (Pb)

mg/kg

0.5

GB 5009.12

 

3. Isalathisi seMicrobial

Isalathiso

Iyunithi

Iskimu sesampulu kunye nomda

Indlela yokubona

n

c

m

M

Ubalo lwebhaktiriya ye-aerobic iyonke

CFU/g

5

2

30000

100000

GB 4789.2

I-Coliform

MPN/g

5

1

10

100

GB 4789.3

Salmonella

(Ukuba ayichazwanga, ibonakaliswe kwi/25g)

5

0

0/25g

-

GB 4789.4

Staphylococcus aureus

5

1

100CFU/g

1000CFU/g

GB 4789.10

Amanqakwana:n linani leisampulu ekufuneka ziqokelelwe kwibhetshi enye yeemveliso;c lilona nani liphezulu leisampulu ezivumelekileyo ukuba zigqithe kwixabiso lika-m;m lixabiso lomda lomgangatho owamkelekileyo wezalathisi zemicrobial;

M lelona xabiso liphezulu lokhuseleko kwizalathi ze-microbiological.

Isampuli yenziwa ngokuhambelana ne-GB 4789.1.

 

Itshathi yokuHamba

Isicelo

Ukutya: iziselo, iipilisi, iilekese, iicapsules, njl.

Iimveliso ezinempilo

Ukutya okukhethekileyo kwezonyango

Imveliso yeswekile yegazi ephantsi kunye namafutha egazi

Izithako zokutya okunempilo



























Iphakheji

Ukupakishwa kwe-peptide yezityalo: 5kg / isikhwama *2 iingxowa / ibhokisi.PE ibhegi yenayiloni, ezintlanu - umaleko ophindwe kabini - ifilimu ekalisiweyo - ikhathoni egqunyiweyo.



Ezothutho kunye nokugcinwa

1. Iindlela zothutho mazicoceke, zicoceke, zinganuki kwaye zingangcoliseki; ezothutho mazingenwe yimvula, zingangenwa kumanzi kwaye zingangenwa nelanga. Akuvumelekanga ukuxuba nokuthutha izinto ezinetyhefu, eziyingozi, ezinukayo nezingcoliseka lula.

2. Imveliso iya kugcinwa kwindawo ecocekileyo, engena umoya, engangenwa bumanzi, ingangenwa bubuzi nengenavumba, kwaye ukutya kuya kugcinwa kwisixa esithile.

Ukucocwa, ukwahlula emhlabeni, kwaye kunqande ngokungqongqo ityhefu kunye neyingozi, ivumba, izinto ezingcolisayo ezixutywe namanqaku.

Isatifikethi

- ISIQINISEKISO SE-HALAL

- ISO9001:2015 (uguqulelo lwesiTshayina)

- ISO9001:2015 (uguqulelo lwe-Endlish)

ISO22000:2015 (uguqulelo lwesiTshayina)

- ISO22000:2015 (Endlish version)

- Ilayisensi yokuvelisa ukutya

- Uluhlu lweendidi zeeLayisensi zeMveliso yoKutya

- Isiqinisekiso serekhodi kumashishini okuvelisa ukutya kumazwe angaphandle





Imifanekiso yeenkcukacha zemveliso:

Ukuthengisa okushushu kweSoya Collagen-I-Bitter melon peptide-Imifanekiso yeYasin yeenkcukacha

Ukuthengisa okushushu kweSoya Collagen-I-Bitter melon peptide-Imifanekiso yeYasin yeenkcukacha

Ukuthengisa okushushu kweSoya Collagen-I-Bitter melon peptide-Imifanekiso yeYasin yeenkcukacha


IsiKhokelo seMveliso esiNxulumeneyo:

Ngobuchwephesha bethu obuphambili ngaxeshanye nomoya wethu wokuvelisa izinto ezintsha, intsebenziswano efanayo, izibonelelo kunye nokukhula, siza kwakha ikamva eliqaqambileyo kunye nefemu yakho ebekekileyo yokuThengisa okushushu kwiSoya Collagen - Bitter melon peptide – Yasin , Imveliso iya kubonelela kwihlabathi liphela, njenge: Sierra Leone , kazan , Bulgaria yeyona nto ingcono kakhulu, umgangatho wethu wokuqala. Sinethemba lokubonelela ngenkonzo ebalaseleyo kunye neemveliso ezifanelekileyo. Sithemba ngokunyanisekileyo ukuba singaseka intsebenziswano yokuphumelela ishishini nawe kwixesha elizayo!
  • Inkonzo yewaranti emva kokuthengiswa ifike ngexesha kwaye icinga, iingxaki zokudibana zingasonjululwa ngokukhawuleza, siziva sithembekile kwaye sikhuselekile.
    Iinkwenkwezi ezi-5NguLaura ovela eRwanda - 2017.08.15 12:36
    Umthengisi olungileyo kweli shishini, emva kwengcombolo kunye nengxoxo ecokisekileyo, sifikelele kwisivumelwano sokuvumelana. Ndiyathemba ukuba siyasebenzisana kakuhle.
    Iinkwenkwezi ezi-5NguMartha ovela eMelika - 2018.12.05 13:53
    Bhala umyalezo wakho apha kwaye uwuthumele kuthi