Ubuchwephesha baseTshayina iGelita Gelatin - ijelatin yentlanzi - Yasin
Ubuchwephesha baseTshayina iGelita Gelatin-intlanzi igelatin-INkcukacha yeYasin:
Iimveliso ezifumanekayo
Intlanzi yeGelatin
Amandla eBloom: 200-250bloom
Umnatha: 8-40 umnatha
Umsebenzi weMveliso:
Isizinzi
Ukutyeba
Isicatshulwa
Isicelo seMveliso
Iimveliso zokhathalelo lwempilo
I-Confectionery
Ubisi kunye neeDesserts
Iziselo
Imveliso yenyama
Amacwecwe
Soft & Hard Capsules
Inkcazo
| Intlanzi yeGelatin | ||
| Izinto zeMzimba kunye nezeMichiza | ||
| Amandla eJeli | Bloom | 200-250Bloom |
| Viscosity (6.67% 60°C) | mpa.s | 3.5-4.0 |
| Ukuqhekeka kweViscosity | % | ≤10.0 |
| Ukufuma | % | ≤14.0 |
| Ukungafihli | mm | ≥450 |
| Ukuhanjiswa 450nm | % | ≥30 |
| 620nm | % | ≥50 |
| Uthuthu | % | ≤2.0 |
| I-Sulfur Dioxide | mg/kg | ≤30 |
| Ihydrogen peroxide | mg/kg | ≤10 |
| Amanzi anganyibilikiyo | % | ≤0.2 |
| Ingqondo Enzima | mg/kg | ≤1.5 |
| Arsenic | mg/kg | ≤1.0 |
| Chromium | mg/kg | ≤2.0 |
| Izinto zeMicrobial | ||
| Ubalo lweBhaktheriya iyonke | CFU/g | ≤10000 |
| E.Coli | MPN/g | ≤3.0 |
| Salmonella | Ibi | |
Itshathi yokuHamba

Iphakheji
Ikakhulu kwi-25kgs/ibhegi.
1. Ipoly bag enye ngaphakathi, ezimbini ezilukiweyo ngaphandle.
2. Ipoly bag enye ngaphakathi, Kraft bag ngaphandle.
3. Ngokwemfuno yomthengi.
Ukwazi ukuLayisha:
1. enephalethi: 12Mts ye20ft isikhongozeli, 24Mts ye40Ft isikhongozeli
2. ngaphandle kwePallet: 8-15Mesh Gelatin: 17Mts
Ngaphezulu kwe-20Mesh Gelatin: 20 Mts
Ugcino
Gcina kwisitya esivaliweyo, sigcinwe kwindawo epholileyo, eyomileyo, engenamoya.
Gcina kwindawo ecocekileyo ye-GMP, ulawule kakuhle ukufuma okuphakathi kwe-45-65%, ubushushu phakathi kwe-10-20 °C. Lungisa ubushushu obufanelekileyo kunye nokufuma ngaphakathi kwendawo yokugcina izinto ngokulungelelanisa iMiphumo yokuPhumla, ukupholisa kunye nezixhobo zokuphelisa umswakama.
Imifanekiso yeenkcukacha zemveliso:
IsiKhokelo seMveliso esiNxulumeneyo:
Uzinikele kumyalelo womgangatho ophezulu ongqongqo kunye nenkxaso yomthengi onomdla, abathengi bethu abanamava basoloko befumaneka ukuze baxoxe ngeemfuno zakho kwaye ube nolwaneliseko olupheleleyo lomxhasi kwi-Professional China Gelita Gelatin - i-gelatin yentlanzi - Yasin , Imveliso iya kubonelela kwihlabathi liphela, njenge: Provence , New Orleans , Guyana , Inkampani yethu ineenjineli ezifanelekileyo kunye nabasebenzi bobuchwephesha ukuphendula imibuzo yakho eqhelekileyo malunga neengxaki zolondolozo. Ukuqinisekiswa komgangatho wemveliso yethu, ukuvunyelwa kwexabiso, nayiphi na imibuzo malunga nezinto, Qiniseka ukuba uziva ukhululekile ukuqhagamshelana nathi.
Ngu-Ivan ovela eIndiya - 2018.12.14 15:26 Abasebenzi benkonzo yabathengi banomonde kakhulu kwaye banesimo sengqondo esihle kunye nenkqubela phambili kumdla wethu, ukuze sibe nokuqonda okubanzi kwemveliso kwaye ekugqibeleni sifikelele kwisivumelwano, siyabonga!
Ngu-Agustin ovela eLiberia - 2018.02.21 12:14 









