Ukuhanjiswa ngokukhawuleza kwe-Hydrolyzed Fish Collagen-Chicken Collagen-Yasin
Ukuhanjiswa ngokukhawuleza kwe-Hydrolyzed Fish Collagen-Chicken Collagen-INkcukacha yeYasin:
Uhlobo lwethu lweChicken Collagen II lukhutshwe kwiChicken Cartilage. Uhlobo lwe-II i-collagen luhluke kuhlobo lwe-I ngenxa yefom ecocekileyo kakhulu.
I-collagen yenkukhu isoloko isetyenziselwa izongezelelo zempilo edibeneyo kunye nethambo, kunye neemveliso zokuthambisa ukongeza ukufuma kunye nokugudisa ulusu.
Inkukhu collagen isisityebi kakhulu uhlobo II collagen. Iifom ze-II ze-collagen zithathwa kwi-cartilage matter. I-collagen yenkukhu inokudityaniswa kwaye yenziwe kwisisombululo esitofwayo okanye isongezelelo. Inokufumaneka nakwi- chicken bone broth .
Inkcazo
| Uvavanyo Iixesha | Umgangatho woVavanyo | UvavanyoIndlela | |
| Imbonakalo | Umbala | Veza umhlophe okanye umthubi okhanyayo ngokufanayo | Q/HBJT0010S-2018 |
| ivumba | Ngevumba elikhethekileyo lemveliso
| ||
| Ngcamla | Ngevumba elikhethekileyo lemveliso | ||
| Ukungcola | Bonisa iyunifomu eyomileyo yomgubo, akukho qhuma, akukho kungcola kunye nebala lokungunda elinokubonwa ngamehlo ngqo | ||
| Uxinaniso lokupakishwa kwe-g/ml | - | - | |
| Umxholo weprotheyini % | ≥90 | GB 5009.5 | |
| Isiqulatho sokufuma g/100g | ≤7.00 | GB 5009.3 | |
| Isiqulatho sothuthu g/100g | ≤7.00 | GB 5009.4 | |
| PH Ixabiso (1% isisombululo) | - | Pharmacopoeia yaseTshayina | |
| IHydroxyproline g/100g | ≥3.0 | GB/T9695.23 | |
| Umndilili wobunzima bemolekyuli Dal |
| GB/T 22729 | |
| Intsimbi enzima | |||
IPlumbum (Pb) mg/kg
≤1.0
GB 5009.12
I-Chromium (Cr) mg/kg
≤2.0
GB 5009.123
Arsenic (As) mg/kg
≤1.0
GB 5009.11
IMercury (Hg) mg/kg
≤0.1
GB 5009.17
I-Cadmium (Cd) mg/kg
≤0.1
GB 5009.15
Ubalo lweBhaktheriya iyonke
≤ 1000CFU/g
GB/T 4789.2
IiColiforms
≤ 10 CFU / 100g
GB/T 4789.3
Umngundo kunye negwele
≤50CFU/g
GB/T 4789.15
Salmonella
Ibi
GB/T 4789.4
Staphylococcus aureus
Ibi
GB 4789.4
Itshathi yokuHamba
Isicelo
Inkukhu ye-collagen powder isekela izicubu ezidibeneyo, ezifana neentambo kunye neentambo, kwaye zixhasa imisipha, amathambo, ulusu, kunye nenkqubo ye-cardiovascular system.† I-Collagen inokunceda ukuqinisa amalunga kunye nokukhuthaza ukuqina ngakumbi kwesikhumba.
Ixhasa izicubu ezixhumeneyo †
Yomeleza imisipha †
Ikhuthaza imisipha eyomeleleyo †
Yomeleza amalungu †
Inceda ulusu †
Inegalelo kwimpilo yentliziyo †
Ixhasa amathambo†
Ikhuthaza impilo kunye nokuphila kakuhle †
Iphakheji
I-Export Standard, i-10kgs/ibhokisi, ingxowa enye yepoly & nengxowa yeFoil yangaphakathi & nebhokisi yangaphandle.
EzoThutho noGcino
Ngolwandle okanye ngomoya
Gcina kwisitya esivaliweyo, sigcinwe kwindawo epholileyo, eyomileyo, engenamoya
Isatifikethi
Imifanekiso yeenkcukacha zemveliso:
IsiKhokelo seMveliso esiNxulumeneyo:
Ishishini lethu lijolise ekusebenzeni ngokuthembekileyo, ukukhonza bonke abathengi bethu, nokusebenza kubuchwephesha obutsha kunye nomatshini omtsha ngokuqhubekayo ukuhanjiswa ngokukhawuleza kweHydrolyzed Fish Collagen - Chicken Collagen - Yasin , Imveliso iya kubonelela kwihlabathi liphela, njenge: Qatar, Saudi Arabia, Ghana, Sinabasebenzi abangaphezu kwama-200 kubandakanya abaphathi abanamava, abaqulunqi abanamava, abaqulunqi abanobuchule bokuyila. Ngokusebenza nzima kwabo bonke abasebenzi kule minyaka ingama-20 idlulileyo inkampani yayo iye yaqina ngokomelela. Sisoloko sisebenzisa umgaqo othi "umxhasi kuqala". Sihlala sizalisekisa zonke iikhontrakthi ukuya kwinqanaba kwaye ngoko sonwabela igama elihle kunye nokuthembela phakathi kwabathengi bethu. Wamkelekile kakhulu ukuba undwendwele inkampani yethu.Sinethemba lokuqalisa intsebenziswano yeshishini ngokusekelwe kuncedo olufanayo kunye nophuhliso oluyimpumelelo. Ngolwazi oluthe kratya nceda ungathandabuzi ukunxibelelana nathi..
NguDorothy ovela eDenver - 2017.09.09 10:18 Izixhobo zasefektri zihambele phambili kwishishini kwaye imveliso ilungile, ngaphezu koko ixabiso liphantsi kakhulu, ixabiso lemali!
NguChristine waseCannes - 2017.02.28 14:19 
