Ukuhanjiswa okuKhawulezayo kweGelatin eQinisekisiweyo ye-Kosher-iBanga leGelatin yoShishino-Yasin
Ukuhanjiswa okuKhawulezayo kweGelatin eQinisekisiweyo ye-Kosher-iBanga leGelatin yoShishino-INkcukacha yeYasin:
Isicelo
Iicapsules ezinzima
Kwii-capsules ezinzima, i-Yasin Gelatin inikezela ngefayile eqinile kwaye eguquguqukayo kwifom ye-tamper-evidence. Ezi gelatin ziphuhliselwe ukuhlangabezana nemilinganiselo engqongqo. Kunye neendawo ezintle zokuqhekeka kunye neempawu zokudada, iYasin Gelatin idibana neyona migangatho iphezulu yebhayoloji.
Ngaphandle kwenkangeleko ekhanyayo, ishelufu-ubomi beemveliso zethu yeyona inde eTshayina; akukho mfuneko yokongeza naluphi na ugcino ngumthengi wethu ukuba iYasin Gelatin isetyenziswa phantsi kwemeko yokuvelisa ye-GMP.
I-Yasin Gelatin ihlangabezana nomgangatho womgangatho osebenzayo kwaye ngokukodwa iimfuno zamachiza ezifana nezo zichazwe yi-USP, i-EP okanye i-JP.
Iicapsules ezithambileyo
I-Yasin Gelatin isebenzisa indlela yayo yoxubo-mayeza kuzo zonke iigelatin ezisetyenziselwa ii-capsules ze-gelatin ezithambileyo, nokuba zisetyenziselwa amayeza, isondlo, izithambiso okanye ukusetyenziswa kwebhola yepeyinti. Sithathela ingqalelo apho isicelo esifuna ngokulinganayo kwaye sikhethe ngononophelo iigelatins ukunika ukuphinda-phinda okungaguqukiyo.
Iziko le-Yasin Gelatin R&D lifunda usetyenziso lwegelatin kwi-capsule ethambileyo iminyaka emininzi kwaye lifumene amava abalulekileyo kunye nezisombululo zokusombulula iingxaki, ngakumbi ekuthinteleni ukusebenzisana nazo naziphi na izithako ezisebenzayo, ukuthintela iziphumo zokuguga, ukuqina kunye nokuvuza.
Ukusuka kwi-gelatin ekumgangatho ophezulu kunye nobuchule bokusebenzisa isicelo, i-Yasin Gelatin ngoyena mthengisi uthembekileyo kubathengi bayo bamayeza.
Amacwecwe
Kwiipilisi, i-Yasin Gelatin yindalo yokubopha, i-coating and disintegration agent ehlangabezana neemfuno zalabo bathengi abachaphazelekayo malunga nokusetyenziswa kwezithako eziguqulwe ngamakhemikhali. Ukuba inika iipilisi ukubonakala okukhazimlayo kunye nokuvakala komlomo omnandi.
Inkcazo
| IGelatin yoXhobo | ||
| Izinto zeMzimba kunye nezeMichiza | ||
| Amandla eJeli | Bloom | 150-260Bloom |
| Viscosity (6.67% 60°C) | mpa.s | ≥2.5 |
| Ukuqhekeka kweViscosity | % | ≤10.0 |
| Ukufuma | % | ≤14.0 |
| Ukungafihli | mm | ≥500 |
| Ukuhanjiswa 450nm | % | ≥50 |
| 620nm | % | ≥70 |
| Uthuthu | % | ≤2.0 |
| I-Sulfur Dioxide | mg/kg | ≤30 |
| Ihydrogen peroxide | mg/kg | ≤10 |
| Amanzi anganyibilikiyo | % | ≤0.2 |
| Ingqondo Enzima | mg/kg | ≤1.5 |
| Arsenic | mg/kg | ≤1.0 |
| Chromium | mg/kg | ≤2.0 |
| Izinto zeMicrobial | ||
| Ubalo lweBhaktheriya iyonke | CFU/g | ≤1000 |
| E.Coli | MPN/g | Ibi |
| Salmonella | Ibi | |
Itshathi yokuHamba
Imifanekiso yeenkcukacha zemveliso:
IsiKhokelo seMveliso esiNxulumeneyo:
Sibambe ukomeleza kunye nokugqibelela izinto zethu kunye nokulungisa. Kwangaxeshanye, sifumana umsebenzi wenziwe ngenkuthalo ukwenza uphando kunye nenkqubela phambili yokuhanjiswa ngokukhawuleza kweGelatin eQinisekisiweyo ye-Kosher - iBanga leGelatin yezamayeza - iYasin , Imveliso iya kubonelela kwihlabathi liphela, njenge: Armenia , belarus , Albania , Ijonge ukukhula ibe ngoyena mthengisi unamava ngaphakathi kweli candelo lophando kwi-Uganda, sigcina umgangatho wethu wophando kwi-Uganda. urhwebo. Ukuza kuthi ga ngoku, uluhlu lwezinto ezithengiswayo luhlaziywa rhoqo kwaye lwatsala abathengi abavela kwihlabathi liphela. Iinkcukacha ezinzulu zinokufumaneka kwiphepha lethu lewebhu kwaye uya kubonelelwa ngenkonzo yomcebisi esemgangathweni liqela lethu emva kokuthengisa. Baza kwenza ukuba kwenzeke ukuba ufumane ulwazi olupheleleyo malunga nezinto zethu kwaye wenze uthethathethwano olwanelisayo. Amashishini amancinci jonga kumzi-mveliso wethu eUganda nawo angamkeleka nangaliphi na ixesha. Ndiyathemba ukufumana imibuzo yakho ukuze ufumane intsebenziswano eyonwabisayo.
Ngu-Ella waseVietnam - 2017.09.16 13:44 Itekhnoloji ebalaseleyo, inkonzo egqibeleleyo emva kokuthengisa kunye nokusebenza kakuhle, sicinga ukuba olu lolona khetho lwethu.
NguHedy ovela eSaudi Arabia - 2017.05.02 18:28 
