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Umgangatho ophezulu weNgxowa yenkomo yeGelatin yePowder yentlanzi - i-gelatin yentlanzi-Yasin

    Umgangatho ophezulu weNgxowa yenkomo yeGelatin yePowder yentlanzi - i-gelatin yentlanzi-Yasin


    Iinkcukacha zeMveliso

    Iithegi zeMveliso

    Ividiyo ehambelanayo

    Ingxelo (2)

    Ngetekhnoloji yethu ekhokelayo ngaxeshanye nomoya wethu wokuvelisa izinto ezintsha, intsebenziswano efanayo, iinzuzo kunye nokuqhubela phambili, siya kwakha ikamva eliqaqambileyo omnye komnye kunye nenkampani yakho ebekekileyoUhlobo lweCollagen 1 2 3,Gelatine Porcine,Collagen Ubuhle, Ukubambelela kwifilosofi yoshishino 'yomthengi kuqala, qhubela phambili', siyabamkela ngokunyanisekileyo abathengi abasuka ekhaya nakumazwe aphesheya ukuba basebenzisane nathi.
    Umgangatho ophezulu weGelatin Powder yeNkomo yeNkomo eNganancanga-intlanzi igelatin-Inkcukacha yeYasin:

    Iimveliso ezifumanekayo

    Intlanzi yeGelatin

    Amandla eBloom: 200-250bloom

    Umnatha: 8-40 umnatha

    Umsebenzi weMveliso:

    Isizinzi

    Ukutyeba

    Isicatshulwa

    Isicelo seMveliso

    Iimveliso zokhathalelo lwempilo

    I-Confectionery

    Ubisi kunye neeDesserts

    Iziselo

    Imveliso yenyama

    Amacwecwe

    Soft & Hard Capsules

    Inkcazo

    Intlanzi yeGelatin
    Izinto zeMzimba kunye nezeMichiza
    Amandla eJeli Bloom 200-250Bloom
    Viscosity (6.67% 60°C) mpa.s 3.5-4.0
    Ukuqhekeka kweViscosity % ≤10.0
    Ukufuma % ≤14.0
    Ukungafihli mm ≥450
    Ukuhanjiswa 450nm % ≥30
    620nm % ≥50
    Uthuthu % ≤2.0
    I-Sulfur Dioxide mg/kg ≤30
    Ihydrogen peroxide mg/kg ≤10
    Amanzi anganyibilikiyo % ≤0.2
    Ingqondo Enzima mg/kg ≤1.5
    Arsenic mg/kg ≤1.0
    Chromium mg/kg ≤2.0
    Izinto zeMicrobial
    Ubalo lweBhaktheriya iyonke CFU/g ≤10000
    E.Coli MPN/g ≤3.0
    Salmonella Ibi

    Itshathi yokuHamba

    Iphakheji

    Ikakhulu kwi-25kgs/ibhegi.

    1. Ipoly bag enye ngaphakathi, ezimbini ezilukiweyo ngaphandle.

    2. Ipoly bag enye ngaphakathi, Kraft bag ngaphandle.

    3. Ngokwemfuno yomthengi.

    Ukwazi ukuLayisha:

    1. enephalethi: 12Mts ye20ft isikhongozeli, 24Mts ye40Ft isikhongozeli

    2. ngaphandle kwePallet: 8-15Mesh Gelatin: 17Mts

    Ngaphezulu kwe-20Mesh Gelatin: 20 Mts

    Ugcino

    Gcina kwisitya esivaliweyo, sigcinwe kwindawo epholileyo, eyomileyo, engenamoya.

    Gcina kwindawo ecocekileyo ye-GMP, ulawule kakuhle ukufuma okuphakathi kwe-45-65%, ubushushu phakathi kwe-10-20 °C. Lungisa ubushushu obufanelekileyo kunye nokufuma ngaphakathi kwendawo yokugcina izinto ngokulungelelanisa iMiphumo yokuPhumla, ukupholisa kunye nezixhobo zokuphelisa umswakama.


    Imifanekiso yeenkcukacha zemveliso:


    IsiKhokelo seMveliso esiNxulumeneyo:

    Siye saba ngumenzi onamava. Ukuphumelela uninzi lweziqinisekiso ezibalulekileyo zemarike yayo ye-Top Quality Unflavored Beef Gelatin Powder - fish gelatin - Yasin , Imveliso iya kubonelela kuwo wonke umhlaba, njenge: Colombia , San Diego , Swaziland , Ngokwenene kufuneka ukuba nayiphi na kwezo zinto zibe nomdla kuwe, qiniseka ukuba usivumela ukuba sazi. Siyakuvuyela ukukubonisa ikowuti xa sifumana iinkcukacha ezibanzi zomntu. Sinengcaphephe yethu yeenjineli zeR&D ukuhlangabezana nazo naziphi na iimfuno, sijonge phambili ekufumaneni imibuzo yakho kwakamsinya kwaye sinethemba lokuba nethuba lokusebenza kunye nawe kwixesha elizayo. Wamkelekile ukujonga umbutho wethu.
    Umgangatho olungileyo, amaxabiso afanelekileyo, iindidi ezityebileyo kunye nenkonzo egqibeleleyo emva kokuthengisa, ilungile!
    Iinkwenkwezi ezi-5NguRoland Jacka ovela eYemen - 2018.09.23 17:37
    Nangona siyinkampani encinci, sikwahlonitshwa. Umgangatho othembekileyo, inkonzo enyanisekileyo kunye netyala elihle, sinelunda ngokukwazi ukusebenza nawe!
    Iinkwenkwezi ezi-5NguHeloise waseRashiya - 2017.08.21 14:13
    Bhala umyalezo wakho apha kwaye uwuthumele kuthi