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ixabiso eliphantsi Gelatine Porcine - intlanzi gelatin – Yasin

ixabiso eliphantsi Gelatine Porcine - intlanzi gelatin – Yasin


Iinkcukacha zeMveliso

Iithegi zeMveliso

Ividiyo ehambelanayo

Ingxelo (2)

thobela ikhontrakthi", ihambelana nemfuno yemarike, ijoyina kukhuphiswano lwemarike ngomgangatho wayo olungileyo ngokunjalo njengoko ibonelela ngenkxaso ebanzi negqwesileyo kubathengi ukubavumela ukuba babe ngabaphumeleleyo abakhulu.Ihashe leGelatin,Ngaba iGelatin,IGelatine Yenziwe Ngayo, Samkela abathengi, imibutho yamashishini kunye nabahlobo abavela kuzo zonke iindawo zokusingqongileyo ukuba bathethe nathi kwaye bacele intsebenziswano ukuze bafumane inzuzo efanayo.
Ixabiso eliphantsi iGelatine Porcine-intlanzi gelatin – Yasin Iinkcukacha:

Iimveliso ezifumanekayo

Intlanzi yeGelatin

Amandla eBloom: 200-250bloom

Umnatha: 8-40 umnatha

Umsebenzi weMveliso:

Isizinzi

Ukutyeba

Isicatshulwa

Isicelo seMveliso

Iimveliso zokhathalelo lwempilo

I-Confectionery

Ubisi kunye neeDesserts

Iziselo

Imveliso yenyama

Amacwecwe

Soft & Hard Capsules

Inkcazo

Intlanzi yeGelatin
Izinto zeMzimba kunye nezeMichiza
Amandla eJeli Bloom 200-250Bloom
Viscosity (6.67% 60°C) mpa.s 3.5-4.0
Ukuqhekeka kweViscosity % ≤10.0
Ukufuma % ≤14.0
Ukungafihli mm ≥450
Ukuhanjiswa 450nm % ≥30
620nm % ≥50
Uthuthu % ≤2.0
I-Sulfur Dioxide mg/kg ≤30
Ihydrogen peroxide mg/kg ≤10
Amanzi anganyibilikiyo % ≤0.2
Ingqondo Enzima mg/kg ≤1.5
Arsenic mg/kg ≤1.0
Chromium mg/kg ≤2.0
Izinto zeMicrobial
Ubalo lweBhaktheriya iyonke CFU/g ≤10000
E.Coli MPN/g ≤3.0
Salmonella Ibi

Itshathi yokuHamba

Iphakheji

Ikakhulu kwi-25kgs/ibhegi.

1. Ipoly bag enye ngaphakathi, ezimbini ezilukiweyo ngaphandle.

2. Ipoly bag enye ngaphakathi, Kraft bag ngaphandle.

3. Ngokwemfuno yomthengi.

Ukwazi ukuLayisha:

1. enephalethi: 12Mts ye20ft isikhongozeli, 24Mts ye40Ft isikhongozeli

2. ngaphandle kwePallet: 8-15Mesh Gelatin: 17Mts

Ngaphezulu kwe-20Mesh Gelatin: 20 Mts

Ugcino

Gcina kwisitya esivaliweyo, sigcinwe kwindawo epholileyo, eyomileyo, engenamoya.

Gcina kwindawo ecocekileyo ye-GMP, ulawule kakuhle ukufuma okuphakathi kwe-45-65%, ubushushu phakathi kwe-10-20 °C. Lungisa ubushushu obufanelekileyo kunye nokufuma ngaphakathi kwendawo yokugcina izinto ngokulungelelanisa iMiphumo yokuPhumla, ukupholisa kunye nezixhobo zokuphelisa umswakama.


Imifanekiso yeenkcukacha zemveliso:

Ixabiso eliphantsi Gelatine Porcine - intlanzi gelatin - Yasin iinkcukacha imifanekiso

Ixabiso eliphantsi Gelatine Porcine - intlanzi gelatin - Yasin iinkcukacha imifanekiso

Ixabiso eliphantsi Gelatine Porcine - intlanzi gelatin - Yasin iinkcukacha imifanekiso

Ixabiso eliphantsi Gelatine Porcine - intlanzi gelatin - Yasin iinkcukacha imifanekiso


IsiKhokelo seMveliso esiNxulumeneyo:

Usukelo lwethu olungunaphakade sisimo sengqondo "sokujonga imarike, sijonge isiko, sijonge isayensi" kunye nethiyori "yomgangatho wesiseko, yiba nokholo kweyona nto iphambili kunye nolawulo oluphambili" ngexabiso eliphantsi iGelatine Porcine - intlanzi gelatin – Yasin , Imveliso iya kubonelela kwihlabathi liphela, njenge: Benin, Canberra, Saudi Arabia , Sijongene nomgangatho wokuqina koqoqosho kunye nokuqina kwemveliso yethu yehlabathi jikelele kunye nokuzithemba. inkonzo kubo bonke abathengi bethu kwaye sinqwenela ukusebenzisana nawe ukwenza ikamva eliqaqambileyo.
  • Lo ngumthengisi ochwephesha kakhulu kwaye onyanisekileyo waseTshayina, ukusukela ngoku siye sathandana nemveliso yaseTshayina.
    Iinkwenkwezi ezi-5NguChristine waseSlovak Republic - 2018.03.03 13:09
    Le yinkampani ethembekileyo nethembekileyo, iteknoloji kunye nezixhobo zihamba phambili kakhulu kwaye imveliso yanele kakhulu, akukho nkxalabo ekuboneleleni.
    Iinkwenkwezi ezi-5NgoMeyi ukusuka eParaguay - 2018.09.23 17:37
    Bhala umyalezo wakho apha kwaye uwuthumele kuthi