OEM Manufacturer Pea Peptide
Abasebenzi bethu ngoqeqesho olunamava. Ulwazi lwezakhono zobuchule, ingqiqo eyomeleleyo yomboneleli, ukwanelisa iimfuno zenkxaso zabathengi be-OEM yoMvelisi wePea Peptide, Ukuzabalazela nzima ukufumana impumelelo eqhubekayo emiselwa kumgangatho ophezulu, ukuthembeka, imfezeko, kunye nokuqonda ngokupheleleyo amandla emarike.
Abasebenzi bethu ngoqeqesho olunamava. Ulwazi lwezakhono ezinezakhono, ingqiqo eyomeleleyo yomboneleli, ukwanelisa iimfuno zenkxaso zabathengi China Pea Peptide kunye Pea Peptide, Imveliso nganye yenziwe ngokucophelela, iya kukwenza waneliseke. Izinto zethu kwinkqubo yemveliso ziye zajongwa ngokungqongqo, kuba kukubonelela ngowona mgangatho ubalaseleyo, siya kuziva sizithembile. Iindleko eziphezulu zemveliso kodwa amaxabiso aphantsi kwintsebenziswano yethu yexesha elide. Unokuba nokukhetha okwahlukeneyo kwaye ixabiso lazo zonke iintlobo zithembekile. Ukuba unombuzo, unganqikazi ukusibuza.
Umndilili wobunzima bemolekyuli
Umthombo: iprotheni yepep
Iipropati: umgubo omthubi okhanyayo okanye iigranuli, zinyibilika ngokupheleleyo emanzini
Umnatha wokuvula: 100/80/40 umnatha
Ukusetyenziswa: amayeza kunye neemveliso zempilo, iziselo kunye nokutya njl
Inkcazo
| Amagama | Umgangatho | Uvavanyo olusekwe kwi | ||
| Ifomu yombutho | Umgubo ofanayo, uthambile, akukho khekhe |
Q/HBJT 0004S-2018 | ||
| Umbala | Umgubo omhlophe okanye okhanyayo otyheli | |||
| Ukungcamla kunye nevumba | Inencasa eyodwa kunye nevumba lale mveliso, akukho vumba lingaqhelekanga | |||
| Ukungcola | Akukho kungcola okubonakalayo kwangaphandle | |||
| ukulunga (g/mL) | I-100% ngesihluzo esine-aperture ye-0.250mm | —- | ||
| Iprotheyini (% 6.25) | ≥80.0( Isiseko esomileyo) | GB 5009.5 | ||
| umxholo wepeptide (%) | ≥70.0( Isiseko esomileyo) | GB/T22492 | ||
| Ukufuma (%) | ≤7.0 | GB 5009.3 | ||
| Uthuthu (%) | ≤7.0 | GB 5009.4 | ||
| ixabiso pH | —- | —- | ||
| Iintsimbi ezinzima (mg/kg) | (Pb)* | ≤0.40 | GB 5009.12 | |
| (Hg)* | ≤0.02 | GB 5009.17 | ||
| (Cd)* | ≤0.20 | GB 5009.15 | ||
| Iyonke iBacteria (CFU/g) | CFU/g ,n=5,c=2,m=104, M=5×105; | GB 4789.2 | ||
| Ii-Coliforms (MPN/g) | CFU/g, n=5,c=1,m=10, M=102 | GB 4789.3 | ||
| Iintsholongwane zePathogenic (iSalmonella, Shigella, Vibrio parahaemolyticus, Staphylococcus aureus) * | Ibi | GB 4789.4, GB 4789.10 | ||
Itshathi yokuHamba

Isicelo


Isondlo sokutya
Iimpawu zesondlo eziqulethwe kwiiprotheni ze-pea zingasetyenziselwa ukuncedisa abantu abaneentsilelo ezithile, okanye abantu abafuna ukutyebisa ukutya kwabo ngezondlo. Ii-ertyisi ngumthombo ogqwesileyo weeprotheyini, iikhabhohayidrethi, ifayibha yokutya, iiminerali, iivithamini, kunye neekhemikhali zephytochemicals. Umzekelo, iprotein ye-pea inokulinganisa ukungena kwentsimbi njengoko iphezulu kwintsimbi.
Indawo yokutya.
Iprotheyini ye-Pea ingasetyenziselwa indawo yeprotheni kulabo abangenako ukutya eminye imithombo njengoko ingaveli kuyo nayiphi na into yokutya eqhelekileyo ye-allergenic (ingqolowa, i-peanuts, amaqanda, i-soy, intlanzi, i-shellfish, i-nut nut, kunye nobisi). Ingasetyenziselwa izinto ezibhakiweyo okanye ezinye izinto zokupheka ukuze zithathe indawo yezinto eziqhelekileyo. Ikwacutshungulwa kushishino ukwenza iimveliso zokutya kunye neeproteni ezizezinye ezifana nemveliso yenyama eyenye, kunye neemveliso ezingezizo ezobisi. Abavelisi bezinye iindlela baquka iRipple Foods, evelisa olunye ubisi lwe-ertyisi yobisi. Iprotein ye-Pea ikwayinyama-ezinye iindlela.
Isithako esisebenzayo
Iprotein yePea ikwasetyenziswa njengesithako esisebenza ngexabiso eliphantsi kwimveliso yokutya ukuphucula ixabiso lesondlo kunye nokuthungwa kweemveliso zokutya. Basenokwandisa i-viscosity, i-emulsification, i-gelation, uzinzo, okanye iipropathi zokubopha amanqatha ekutyeni. Umzekelo, Umthamo weprotheyini ye-pea ukwenza i-foams ezinzileyo yipropati ebalulekileyo kwiikeyiki, i-souffles, i-whip toppings, i-fudges, njl.
Iphakheji
| Ngepalethi | I-10kg / ibhegi, i-poly bag yangaphakathi, i-kraft bag yangaphandle; 45bags / pallet, 450kgs / pallet, 4500kgs/20ft isikhongozeli, 10pallets/20ft isikhongozeli, |
| Ngaphandle kwepalethi | 10kg / bag, poly bag ngaphakathi, kraft bag ngaphandle; 6000kgs/20ft isikhongozeli |





EzoThutho noGcino
Ezothutho
Iindlela zothutho kufuneka zicoceke, zicoceke, zinganuki kwaye zingangcoliseki;
Indlela yokuhamba kufuneka ikhuselwe emvuleni, ukufuma, nokuchanabeka elangeni.
Akuvumelekanga ngokungqongqo ukuxuba kunye nokuthutha ngezinto ezinobuthi, ezinobungozi, ezingaqhelekanga, kunye nezinto ezingcolisekileyo ngokulula.
Ugcinoimeko
Imveliso kufuneka igcinwe kwindawo ecocekileyo, engena umoya, engangenwa bumanzi, ingangenwa ziimpuku, kunye nendawo yokugcina impahla engenavumba.
Kufuneka kubekho umsantsa othile xa kugcinwa ukutya, udonga lokwahlula kufuneka lungabikho emhlabeni,
Akuvumelekanga ngokungqongqo ukuxuba izinto ezinetyhefu, eziyingozi, ezinuka kamnandi okanye ezingcolisayo.
Iingxelo
1. Uluhlu lwesiqulatho se-amino acid
| HAYI. | AMINO ISIQULATHO ASIDI | Iziphumo zovavanyo (g/100g) |
| 1 | Aspartic acid | 14.309 |
| 2 | Glutamic acid | 20.074 |
| 3 | I-Serine | 3.455 |
| 4 | I-Histidine | 1.974 |
| 5 | Glycine | 3.436 |
| 6 | Threonine | 2.821 |
| 7 | Arginine | 6.769 |
| 8 | Alanine | 0.014 |
| 0 | Tyrosine | 1.566 |
| 10 | Cystine | 0.013 |
| 11 | Valine | 4.588 |
| 12 | Imethionine | 0.328 |
| 13 | Phenylalanine | 4.839 |
| 14 | Isoleucine | 0.499 |
| 15 | Leucine | 6.486 |
| 16 | ULysine | 6.663 |
| 17 | Iproline | 4.025 |
| 18 | I-Tryptophan | 4.021 |
| Isitotali esisezantsi: | 85.880 | |
2. Umndilili wobunzima bemolekyuli
Indlela yokuvavanya: GB/T 22492-2008
| Uluhlu lobunzima bemolekyuli | Ipesenti yendawo encopho | Inani eliphakathi kobunzima bemolekyuli | Ubunzima obuphakathi kobunzima bemolekyuli |
| >5000 | 0.23 | 5743 | 5871 |
| 5000-3000 | 1.41 | 3666 | 3744 |
| 3000-2000 | 2.62 | 2380 | 2412 |
| 2000-1000 | 9.56 | 1296 | 1349 |
| 1000-500 | 23.29 | 656 | 683 |
| 500-180 | 46.97 | 277 | 301 |
|
| 15.92 | / | / |
Abasebenzi bethu ngoqeqesho olunamava. Ulwazi lwezakhono zobuchule, ingqiqo eyomeleleyo yomboneleli, ukwanelisa iimfuno zenkxaso zabathengi be-OEM yoMvelisi wePea Peptide, Ukuzabalazela nzima ukufumana impumelelo eqhubekayo emiselwa kumgangatho ophezulu, ukuthembeka, imfezeko, kunye nokuqonda ngokupheleleyo amandla emarike.
OEM Manufacturer China Pea Peptide kunye Pea Peptide, Imveliso nganye yenziwe ngokucophelela, iya kukwenza waneliseke. Izinto zethu kwinkqubo yemveliso ziye zajongwa ngokungqongqo, kuba kukubonelela ngowona mgangatho ubalaseleyo, siya kuziva sizithembile. Iindleko eziphezulu zemveliso kodwa amaxabiso aphantsi kwintsebenziswano yethu yexesha elide. Unokuba nokukhetha okwahlukeneyo kwaye ixabiso lazo zonke iintlobo zithembekile. Ukuba unombuzo, unganqikazi ukusibuza.
| Amagama | Umgangatho | Uvavanyo olusekwe kwi | ||
| Ifomu yombutho | Umgubo ofanayo, uthambile, akukho khekhe | Q/HBJT 0004S-2018 | ||
| Umbala | Umgubo omhlophe okanye okhanyayo otyheli | |||
| Ukungcamla kunye nevumba | Inencasa eyodwa kunye nevumba lale mveliso, akukho vumba lingaqhelekanga | |||
| Ukungcola | Akukho kungcola okubonakalayo kwangaphandle | |||
| ukulunga (g/mL) | I-100% ngesihluzo esine-aperture ye-0.250mm | —- | ||
| Iprotheyini (% 6.25) | ≥80.0( Isiseko esomileyo) | GB 5009.5 | ||
| umxholo wepeptide (%) | ≥70.0( Isiseko esomileyo) | GB/T22492 | ||
| Ukufuma (%) | ≤7.0 | GB 5009.3 | ||
| Uthuthu (%) | ≤7.0 | GB 5009.4 | ||
| ixabiso pH | —- | —- | ||
| Iintsimbi ezinzima (mg/kg) | (Pb)* | ≤0.40 | GB 5009.12 | |
| (Hg)* | ≤0.02 | GB 5009.17 | ||
| (Cd)* | ≤0.20 | GB 5009.15 | ||
| Iyonke iBacteria (CFU/g) | CFU/g ,n=5,c=2,m=104, M=5×105; | GB 4789.2 | ||
| Ii-Coliforms (MPN/g) | CFU/g, n=5,c=1,m=10, M=102 | GB 4789.3 | ||
| Iintsholongwane zePathogenic (iSalmonella, Shigella, Vibrio parahaemolyticus, Staphylococcus aureus) * | Ibi | GB 4789.4, GB 4789.10 | ||
Itshathi yokuqukuqela yeMveliso yePea Peptide
Ukongeza
Iimpawu zesondlo eziqulethwe kwiiprotheni ze-pea zingasetyenziselwa ukuncedisa abantu abaneentsilelo ezithile, okanye abantu abafuna ukutyebisa ukutya kwabo ngezondlo. Ii-ertyisi ngumthombo ogqwesileyo weeprotheyini, iikhabhohayidrethi, ifayibha yokutya, iiminerali, iivithamini, kunye neekhemikhali zephytochemicals. Umzekelo, iprotein ye-pea inokulinganisa ukungena kwentsimbi njengoko iphezulu kwintsimbi.
Indawo yokutya.
Iprotheyini ye-Pea ingasetyenziselwa indawo yeprotheni kulabo abangenako ukutya eminye imithombo njengoko ingaveli kuyo nayiphi na into yokutya eqhelekileyo ye-allergenic (ingqolowa, i-peanuts, amaqanda, i-soy, intlanzi, i-shellfish, i-nut nut, kunye nobisi). Ingasetyenziselwa izinto ezibhakiweyo okanye ezinye izinto zokupheka ukuze zithathe indawo yezinto eziqhelekileyo. Ikwacutshungulwa kushishino ukwenza iimveliso zokutya kunye neeproteni ezizezinye ezifana nemveliso yenyama eyenye, kunye neemveliso ezingezizo ezobisi. Abavelisi bezinye iindlela baquka iRipple Foods, evelisa olunye ubisi lwe-ertyisi yobisi. Iprotein ye-Pea ikwayinyama-ezinye iindlela.
Isithako esisebenzayo
Iprotein yePea ikwasetyenziswa njengesithako esisebenza ngexabiso eliphantsi kwimveliso yokutya ukuphucula ixabiso lesondlo kunye nokuthungwa kweemveliso zokutya. Basenokwandisa i-viscosity, i-emulsification, i-gelation, uzinzo, okanye iipropathi zokubopha amanqatha ekutyeni. Umzekelo, Umthamo weprotheyini ye-pea ukwenza i-foams ezinzileyo yipropati ebalulekileyo kwiikeyiki, i-souffles, i-whip toppings, i-fudges, njl.
ngepalethi:
10kg/bag, poly bag yangaphakathi, kraft bag ngaphandle;
28bags/pallet, 280kgs/pallet,
2800kgs/20ft isikhongozeli, 10pallets/20ft isikhongozeli,
ngaphandle kwePallet:
10kg/bag, poly bag yangaphakathi, kraft bag ngaphandle;
4500kgs/20ft isikhongozeli
EzoThutho noGcino
Ezothutho
Iindlela zothutho kufuneka zicoceke, zicoceke, zinganuki kwaye zingangcoliseki;
Indlela yokuhamba kufuneka ikhuselwe emvuleni, ukufuma, nokuchanabeka elangeni.
Akuvumelekanga ngokungqongqo ukuxuba kunye nokuthutha ngezinto ezinobuthi, ezinobungozi, ezingaqhelekanga, kunye nezinto ezingcolisekileyo ngokulula.
Ugcinoimeko
Imveliso kufuneka igcinwe kwindawo ecocekileyo, engena umoya, engangenwa bumanzi, ingangenwa ziimpuku, kunye nendawo yokugcina impahla engenavumba.
Kufuneka kubekho umsantsa othile xa kugcinwa ukutya, udonga lokwahlula kufuneka lungabikho emhlabeni,
Akuvumelekanga ngokungqongqo ukuxuba izinto ezinetyhefu, eziyingozi, ezinuka kamnandi okanye ezingcolisayo.


















