Ipeptide yeWalnut
1. Non-GMO
2. Ukugaya kakhulu, akukho vumba
3. Umthamo weprotheyini ephezulu (ngaphezu kwama-85%)
4. Kulula ukunyibilika, kulula ukuyiqhuba kwaye kulula ukuyisebenzisa
5. Isisombululo samanzi sicacile kwaye sicacile, kwaye i-solubility ayichaphazeli i-pH, ityuwa kunye nobushushu.
6. I-solubility ephezulu ebandayo, i-non-gelling, i-viscosity ephantsi kunye nokuzinza kwe-thermal kwiqondo lokushisa eliphantsi kunye noxinzelelo oluphezulu.
7. Akukho zongezo kunye nezigcinayo, akukho mibala eyenziweyo, iincasa kunye nezimuncumuncu, akukho gluten.

Itshathi yokuHamba
Isicelo
Ukutya okunempilo okunjengokutya okunempilo okusebenzayo njengokutyebisa igazi, ukuchasana nokudinwa, kunye nokuphucula ukugonywa.
Ukutya ngeenjongo zonyango ezikhethekileyo.
Ingongezwa kwizidlo ezahlukeneyo ezifana neziselo, iziselo eziqinileyo, iibhiskithi, iilekese, iikeyiki, iti, iwayini, iicondiments, njl.njl njengezithako ezisebenzayo zokuphucula incasa yokutya kunye nokusebenza.
Ifanelekile kulwelo lomlomo, ithebhulethi, umgubo, i-capsule kunye nezinye iifom zedosi






