Ixabiso elifanelekileyo leGelatin Powder Price 250 Bloom Food Grade Halal Gelatine Sheet Fish Gelatin
Sikholelwa ukuba ubambiswano olude lokubonisa lusisiphumo somgangatho ophezulu, iinkonzo ezixabisa ukongezwa, amava anempumelelo kunye noqhagamshelwano lobuqu ngexabiso elifanelekileyo leGelatin Powder Price 250 Bloom Food Grade Halal Gelatine Sheet Fish Gelatin, Sineqela lobuchwephesha kurhwebo lwamazwe ngamazwe. Singayisombulula ingxaki odibana nayo. Sinokubonelela ngeemveliso ozifunayo. Nceda uzive ukhululekile ukuqhagamshelana nathi.
Sikholelwa ukuba intsebenziswano ende yokubonisa isisiphumo somgangatho ophezulu, iinkonzo ezixabisa ukongezwa, amava anempumelelo kunye noqhagamshelwano lobuqu China Animal Ulusu Gelatin kunye Halal Gelatin, Yintoni ixabiso elihle? Sinika abathengi ngexabiso lasefektri. Kwisiseko somgangatho olungileyo, ukusebenza kakuhle kufuneka kuthathelwe ingqalelo kwaye kugcinwe iingeniso ezifanelekileyo eziphantsi nezisempilweni. Yintoni ukuhanjiswa okukhawulezayo? Senza ukuhanjiswa ngokweemfuno zabathengi. Nangona ixesha lokuhambisa lixhomekeke kubungakanani bomyalelo kunye nobunzima balo, sisazama ukubonelela ngeemveliso kunye nezisombululo ngexesha. Ngethemba elinyanisekileyo sinokuba nobudlelwane beshishini bexesha elide.
Iimveliso ezifumanekayo
Intlanzi yeGelatin
Amandla eBloom: 200-250bloom
Umnatha: 8-40 umnatha
Umsebenzi weMveliso:
Isizinzi
Ukutyeba
Isicatshulwa
Isicelo seMveliso
Iimveliso zokhathalelo lwempilo
I-Confectionery
Ubisi kunye neeDesserts
Iziselo
Imveliso yenyama
Amacwecwe
Soft & Hard Capsules
Inkcazo
| Intlanzi yeGelatin | ||
| Izinto zeMzimba kunye nezeMichiza | ||
| Amandla eJeli | Bloom | 200-250Bloom |
| Viscosity (6.67% 60°C) | mpa.s | 3.5-4.0 |
| Ukuqhekeka kweViscosity | % | ≤10.0 |
| Ukufuma | % | ≤14.0 |
| Ukungafihli | mm | ≥450 |
| Ukuhanjiswa 450nm | % | ≥30 |
| 620nm | % | ≥50 |
| Uthuthu | % | ≤2.0 |
| I-Sulfur Dioxide | mg/kg | ≤30 |
| Ihydrogen peroxide | mg/kg | ≤10 |
| Amanzi anganyibilikiyo | % | ≤0.2 |
| Ingqondo Enzima | mg/kg | ≤1.5 |
| Arsenic | mg/kg | ≤1.0 |
| Chromium | mg/kg | ≤2.0 |
| Izinto zeMicrobial | ||
| Ubalo lweBhaktheriya iyonke | CFU/g | ≤10000 |
| E. coli | MPN/g | ≤3.0 |
| Salmonella | Ibi | |
Itshathi yokuHamba
Iphakheji
Ikakhulu kwi-25kgs/ibhegi.
1. Ipoly bag enye ngaphakathi, ezimbini ezilukiweyo ngaphandle.
2. Ipoly bag enye ngaphakathi, Kraft bag ngaphandle.
3. Ngokwemfuno yomthengi.
Ukwazi ukuLayisha:
1. enephalethi: 12Mts ye20ft isikhongozeli, 24Mts ye40Ft isikhongozeli
2. ngaphandle kwePallet: 8-15Mesh Gelatin: 17Mts
Ngaphezulu kwe-20Mesh Gelatin: 20 Mts
Ugcino
Gcina kwisitya esivaliweyo, sigcinwe kwindawo epholileyo, eyomileyo, engenamoya.
Gcina kwindawo ecocekileyo ye-GMP, ulawule kakuhle ukufuma okuphakathi kwe-45-65%, ubushushu phakathi kwe-10-20 °C. Lungisa ubushushu obufanelekileyo kunye nokufuma ngaphakathi kwendawo yokugcina impahla ngokulungelelanisa iVentilation, ukupholisa kunye neendawo zokususa umswakama.Sikholelwa ukuba intsebenziswano ende yokubonakalisa eneneni isisiphumo somgangatho ophezulu, iinkonzo ezongeziweyo, amava anempumelelo kunye noqhagamshelwano lobuqu ngexabiso elifanelekileyo leGelatin Powder Price 250 Bloom Food Grade Halal Gelatine Sheet Fish Gelatin, Sineqela leengcali kumazwe ngamazwe. Singayisombulula ingxaki odibana nayo. Sinokubonelela ngeemveliso ozifunayo. Nceda uzive ukhululekile ukuqhagamshelana nathi.
Ixabiso elifanelekileyo China Animal Ulusu Gelatin kunye Halal Gelatin, Yintoni ixabiso elihle? Sinika abathengi ngexabiso lasefektri. Kwisiseko somgangatho olungileyo, ukusebenza kakuhle kufuneka kuthathelwe ingqalelo kwaye kugcinwe iingeniso ezifanelekileyo eziphantsi nezisempilweni. Yintoni ukuhanjiswa okukhawulezayo? Senza ukuhanjiswa ngokweemfuno zabathengi. Nangona ixesha lokuhambisa lixhomekeke kubungakanani bomyalelo kunye nobunzima balo, sisazama ukubonelela ngeemveliso kunye nezisombululo ngexesha. Ngethemba elinyanisekileyo sinokuba nobudlelwane beshishini bexesha elide.
Iimveliso ezifumanekayo
Intlanzi yeGelatin
Amandla eBloom: 200-250bloom
Umnatha: 8-40 umnatha
Umsebenzi weMveliso:
Isizinzi
Ukutyeba
Isicatshulwa
Isicelo seMveliso
Iimveliso zokhathalelo lwempilo
I-Confectionery
Ubisi kunye neeDesserts
Iziselo
Imveliso yenyama
Amacwecwe
Soft & Hard Capsules
Intlanzi yeGelatin
| Izinto zeMzimba kunye nezeMichiza | ||
| Amandla eJeli | Bloom | 200-250Bloom |
| Viscosity (6.67% 60°C) | mpa.s | 3.5-4.0 |
| Ukuqhekeka kweViscosity | % | ≤10.0 |
| Ukufuma | % | ≤14.0 |
| Ukungafihli | mm | ≥450 |
| Ukuhanjiswa 450nm | % | ≥30 |
| 620nm | % | ≥50 |
| Uthuthu | % | ≤2.0 |
| I-Sulfur Dioxide | mg/kg | ≤30 |
| Ihydrogen peroxide | mg/kg | ≤10 |
| Amanzi anganyibilikiyo | % | ≤0.2 |
| Ingqondo Enzima | mg/kg | ≤1.5 |
| Arsenic | mg/kg | ≤1.0 |
| Chromium | mg/kg | ≤2.0 |
| Izinto zeMicrobial | ||
| Ubalo lweBhaktheriya iyonke | CFU/g | ≤10000 |
| E. coli | MPN/g | ≤3.0 |
| Salmonella | Ibi | |
Itshathi yokuqukuqela yeentlanzi zeGelatin
Ikakhulu kwi-25kgs/ibhegi.
1. Ipoly bag enye ngaphakathi, ezimbini ezilukiweyo ngaphandle.
2. Ipoly bag enye ngaphakathi, Kraft bag ngaphandle.
3. Ngokwemfuno yomthengi.
Ukwazi ukuLayisha:
1. enephalethi: 12Mts ye20ft isikhongozeli, 24Mts ye40Ft isikhongozeli
2. ngaphandle kwePallet: 8-15Mesh Gelatin: 17Mts
Ngaphezulu kwe-20Mesh Gelatin: 20 Mts
Ugcino
Gcina kwisitya esivaliweyo, sigcinwe kwindawo epholileyo, eyomileyo, engenamoya.
Gcina kwindawo ecocekileyo ye-GMP, ulawule kakuhle ukufuma okuphakathi kwe-45-65%, ubushushu phakathi kwe-10-20 °C. Lungisa ubushushu obufanelekileyo kunye nokufuma ngaphakathi kwendawo yokugcina izinto ngokulungelelanisa iMiphumo yokuPhumla, ukupholisa kunye nezixhobo zokuphelisa umswakama.
