Senza njani i-capsule ethambileyo ngokusebenzisa i-gelatin?

Ukuqonda ngcono malunga nemveliso ye-capsule ethambileyo. Apha singathanda ukunika iintshayelelo ezineenkcukacha ngolu hlobo lulandelayo:

1. Nika umlinganiselo wemathiriyeli ekrwada ngokwefomula yokucubungula

2. Yongeza amanzi kwi-tank kunye nobushushu ukuya kuma-70 degrees. kwaye emva koko wongeze i-glycerin, i-colorant kunye ne-preservatives kwi-gelatin yokunyibilikisa itanki;

3.Emva kwe-1-2hours, faka i-gelatin granule De yonke inyibilike, emva koko ikhuphe amagwebu (malunga ne-50-65 degrees)

4. Vula ivacuum xa i-gelatin powder inyibilika ngokupheleleyo ibe lulwelo. Ingathatha malunga ne-30-90mintues phantsi kwemeko yoxinzelelo loxinzelelo -0.08 MPa ngexesha lokucubungula i-vacuum. Ixesha lixhomekeke kubuninzi be-gelatin yolwelo ngexesha lemveliso.

5.Yifake kwi-barrel yokugcina ubushushu kwaye uyivumele ime i-2 ukuya kwiiyure ze-4. Injongo kukuzinzisa amaqamza ngoxinaniso oluncinci.

6.Ukwenziwa kweepilisi --(ukungunda okwahlukileyo, ngokwemfuno yakho)

7.Shape - (kwi-cage setting, 4hours, humidity 30%, iqondo lobushushu elingaguqukiyo 22-25%)

8.Ukomisa - inkqubo esusa umswakama obuninzi kwigobolondo ye-gelatin ukuze iyancipha kwaye iqinise i-softgel. Ukomisa kwenzeka ngokuwa okanye ngokudityaniswa kokuwa kunye nokomisa itreyi.

9.Ukuhlolwa - Ukukhetha ngesandla, ireyithi yokupasa yi-95% -99%

Apha singathanda ukwabelana nawe ngenzuzo ethile ngokusebenzisa igelatin yethu yekhepsuli ethambileyo njengalapha ngezantsi:

1. Ucoceko oluphezulu, i-extrusion ephezulu. (igelatin yethu enomthamo omkhulu efunxa amanzi awomeleleyo. Ngoku ingxowa yephakheji esiyisebenzisayo inkulu kakhulu kuneyangaphambili. Umgangatho ofanayo, ii-20kgs zethu zilingana ne-25kgs kwabanye ababoneleli.)

2. Ixabiso eliphantsi lokuvelisa ngemveliso ephezulu. Umlinganiselo wegelatin kunye namanzi ngu-1: 1 kunye ne-1: 1.2 ngenxa yococeko lwethu oluphezulu olunokwandisa imveliso. Ukuthelekisa i-gelatin evela eRosselot iindleko zayo zinciphisa kakhulu.

3. I-gelatin inetha isondela kwi-0% ngenxa yokuba ingaphinda isetyenziswe kunye ne-200bloom (15 ° E) ukulinganisa i-viscosity, emva koko ingasetyenziselwa i-gelatin 180bloom kunye ukuvelisa i-capsule ethambileyo.