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    I-OEM yaseTshayina yeVenkile yeSondlo yeSoya yeSoya yePowder yePea yeProtein yePeptide

    I-OEM yaseTshayina yeVenkile yeSondlo yeSoya yeSoya yePowder yePea yeProtein yePeptide eFakelweyo
    • I-OEM yaseTshayina yeVenkile yeSondlo yeSoya yeSoya yePowder yePea yeProtein yePeptide
    • I-OEM yaseTshayina yeVenkile yeSondlo yeSoya yeSoya yePowder yePea yeProtein yePeptide
    • I-OEM yaseTshayina yeVenkile yeSondlo yeSoya yeSoya yePowder yePea yeProtein yePeptide
    • I-OEM yaseTshayina yeVenkile yeSondlo yeSoya yeSoya yePowder yePea yeProtein yePeptide
    • I-OEM yaseTshayina yeVenkile yeSondlo yeSoya yeSoya yePowder yePea yeProtein yePeptide
    • I-OEM yaseTshayina yeVenkile yeSondlo yeSoya yeSoya yePowder yePea yeProtein yePeptide

    I-OEM yaseTshayina yeVenkile yeSondlo yeSoya yeSoya yePowder yePea yeProtein yePeptide

    Inkcazelo emfutshane:

    Imolekyuli encinci esebenzayo i-peptide efunyenwe ngokusebenzisa indlela yokugaya i-enzyme ye-biosynthesis isebenzisa i-ertyisi kunye neprotheni ye-ertyisi njengemathiriyeli ekrwada.Ipeptide ye-pea igcina ngokupheleleyo ukubunjwa kwe-amino acid ye-pea, iqulethe i-8 i-amino acids ezibalulekileyo umzimba womntu ongenakho ukuzidibanisa ngokwawo, kwaye umlinganiselo wabo usondele kwindlela ekhuthazwayo ye-FAO / WHO (uMbutho woKutya kunye noLimo weZizwe eziManyeneyo kunye nehlabathi. Umbutho wezeMpilo).I-FDA ithatha ii-ertyisi njengeyona mveliso yezityalo ecocekileyo kwaye akanayo umngcipheko wengxowa-mali yokudluliselwa.I-Pea peptide inepropathi efanelekileyo yezondlo kwaye ithembisa kwaye ikhuselekile ngokusebenza kwemathiriyeli ekrwada yokutya.


    Khuphela njengePDF

    Iinkcukacha zeMveliso

    Inkcazo

    Itshathi yokuHamba

    Isicelo

    Iphakheji

    Iithegi zeMveliso

    Sikwabonelela ngezinto ezifunwayo kunye nababoneleli bokuqinisa inqwelomoya.Ngoku sinendawo yethu yokuvelisa kunye neshishini lokufumana izinto.Siyakwazi ukukunika phantse lonke uhlobo lwemveliso efana nokhetho lwethu lwesisombululo se-OEM China yeWholesale yeSondlo yeSongezo yeSoya yeProtein yePowder yePea Protein Peptide, Yenza amaxabiso, Ukukhonza uMthengi!yinjongo esiyisukelayo.Sithemba ngokunyanisekileyo ukuba bonke abathengi baya kuseka ixesha elide kunye nentsebenziswano eyinzuzo ngokufanayo nathi.Ukuba unqwenela ukufumana iinkcukacha ezithe kratya malunga nenkampani yethu, Nceda uqhagamshelane nathi ngoku.
    Sikwabonelela ngezinto ezifunwayo kunye nababoneleli bokuqinisa inqwelomoya.Ngoku sinendawo yethu yokuvelisa kunye neshishini lokufumana izinto.Siyakwazi ukukunika phantse lonke uhlobo lwemveliso efana nokhetho lwethu lwesisombululoIprotheyini yaseTshayina Umgubo kunye nePeptide Powder, Ubuchwephesha, Ukuzinikela zisoloko zisisiseko kuthumo lwethu.Ngoku sihlala sihambelana nokukhonza abathengi, ukudala iinjongo zolawulo lwexabiso kunye nokuthobela ukunyaniseka, ukuzinikela, ingcamango yokulawula eqhubekayo.
    Umndilili wobunzima bemolekyuli <3000Dal

    Umthombo: iprotheni yepep

    Iipropati: umgubo omthubi okhanyayo okanye iigranuli, zinyibilika ngokupheleleyo emanzini

    Umnatha wokuvula: 100/80/40 umnatha

    Ukusetyenziswa: amayeza kunye neemveliso zempilo, iziselo kunye nokutya njl

    Inkcazo

    Amagama

    Umgangatho

    Uvavanyo olusekwe kwi
    Ifomu yombutho

    Umgubo ofanayo, uthambile, akukho khekhe

    		 Q/HBJT 0004S-2018
    Umbala

    Umgubo omhlophe okanye okhanyayo otyheli
    Ukungcamla kunye nevumba

    Inencasa eyodwa kunye nevumba lale mveliso, akukho vumba lingaqhelekanga
    Ukungcola

    Akukho kungcola okubonakalayo kwangaphandle
    ukulunga (g/mL)

    I-100% ngesihluzo esine-aperture ye-0.250mm

    —-
    Iprotheyini (% 6.25)

    ≥80.0( Isiseko esomileyo)

    GB 5009.5
    umxholo wepeptide (%)

    ≥70.0( Isiseko esomileyo)

    GB/T22492
    Ukufuma (%)

    ≤7.0

    GB 5009.3
    Uthuthu (%)

    ≤7.0

    GB 5009.4
    ixabiso pH

    —-

    —-
    Iintsimbi ezinzima (mg/kg) (Pb)*

    ≤0.40

    GB 5009.12
    (Hg)*

    ≤0.02

    GB 5009.17
    (Cd)*

    ≤0.20

    GB 5009.15
    Iintsholongwane zizonke (CFU/g)

    CFU/g ,n=5,c=2,m=104, M=5×105;

    GB 4789.2
    Ii-Coliforms (MPN/g)

    CFU/g, n=5,c=1,m=10, M=102

    GB 4789.3
    Iintsholongwane zePathogenic (iSalmonella, Shigella, Vibrio parahaemolyticus, Staphylococcus aureus) *

    Ibi

    		 GB 4789.4, GB 4789.10

    Itshathi yokuHamba

    Isicelo


    Isondlo sokutya

    Iimpawu zesondlo eziqulethwe kwiiprotheni ze-pea zingasetyenziselwa ukuncedisa abantu abaneentsilelo ezithile, okanye abantu abafuna ukutyebisa ukutya kwabo ngezondlo.Ii-ertyisi ngumthombo ogqwesileyo weeprotheyini, iikhabhohayidrethi, ifayibha yokutya, iiminerali, iivithamini, kunye neekhemikhali zephytochemicals.Umzekelo, iprotein ye-pea inokulinganisa ukungena kwentsimbi njengoko iphezulu kwintsimbi.

    Indawo yokutya.

    Iprotheyini ye-Pea ingasetyenziselwa indawo yeprotheni kulabo abangenako ukutya eminye imithombo njengoko ingaveli kuyo nayiphi na into yokutya eqhelekileyo ye-allergenic (ingqolowa, i-peanuts, amaqanda, i-soy, intlanzi, i-shellfish, i-nut nut, kunye nobisi).Ingasetyenziselwa izinto ezibhakiweyo okanye ezinye izinto zokupheka ukuze zithathe indawo yezinto eziqhelekileyo.Ikwacutshungulwa kushishino ukwenza iimveliso zokutya kunye neeproteni ezizezinye ezifana nemveliso yenyama eyenye, kunye neemveliso ezingezizo ezobisi.Abavelisi bezinye iindlela baquka iRipple Foods, evelisa olunye ubisi lwe-ertyisi yobisi.Iprotein ye-Pea ikwayinyama-ezinye iindlela.

    Isithako esisebenzayo

    Iprotein yePea ikwasetyenziswa njengesithako esisebenza ngexabiso eliphantsi kwimveliso yokutya ukuphucula ixabiso lesondlo kunye nokuthungwa kweemveliso zokutya.Basenokwandisa i-viscosity, i-emulsification, i-gelation, uzinzo, okanye iipropathi zokubopha amanqatha ekutyeni.Umzekelo, Umthamo weprotheyini ye-pea ukwenza i-foams ezinzileyo yipropati ebalulekileyo kwiikeyiki, i-souffles, i-whip toppings, i-fudges, njl.

    Iphakheji

    Ngepalethi 10kg/bag, poly bag yangaphakathi, kraft bag yangaphandle;45bags/pallet,450kgs/pallet,4500kgs/20ft container,10pallets/20ft container,
    Ngaphandle kwepalethi 10kg / bag, poly bag ngaphakathi, kraft bag ngaphandle; 6000kgs/20ft isikhongozeli





    EzoThutho noGcino

    Ezothutho

    Iindlela zothutho kufuneka zicoceke, zicoceke, zinganuki kwaye zingangcoliseki;

    Indlela yokuhamba kufuneka ikhuselwe emvuleni, ukufuma, nokuchanabeka elangeni.

    Akuvumelekanga ngokungqongqo ukuxuba kunye nokuthutha ngezinto ezinobuthi, ezinobungozi, ezingaqhelekanga, kunye nezinto ezingcolisekileyo ngokulula.

    Ugcinoimeko

    Imveliso kufuneka igcinwe kwindawo ecocekileyo, engena umoya, engangenwa bumanzi, ingangenwa ziimpuku, kunye nendawo yokugcina impahla engenavumba.

    Kufuneka kubekho umsantsa othile xa kugcinwa ukutya, udonga lokwahlula kufuneka lungabikho emhlabeni,

    Akuvumelekanga ngokungqongqo ukuxuba izinto ezinetyhefu, eziyingozi, ezinuka kamnandi okanye ezingcolisayo.

    Isatifikethi

    - ISIQINISEKISO SE-HALAL

    - ISO9001:2015 (uguqulelo lwesiTshayina)

    - ISO9001:2015 (uguqulelo lwe-Endlish)

    ISO22000:2015 (uguqulelo lwesiTshayina)

    - ISO22000:2015 (uguqulelo lwe-Endlish)

    - Ilayisensi yokuvelisa ukutya

    - Uluhlu lweendidi zeeLayisensi zeMveliso yoKutya

    - Isiqinisekiso serekhodi kumashishini okuvelisa ukutya kumazwe angaphandle








    Iingxelo

    1. Uluhlu lwesiqulatho se-amino acid

    HAYI.

    AMINO ISIQULATHO ASIDI

    Iziphumo zovavanyo (g/100g)

    1

    Aspartic acid

    14.309

    2

    Glutamic acid

    20.074

    3

    Serine

    3.455

    4

    Histidine

    1.974

    5

    Glycine

    3.436

    6

    Threonine

    2.821

    7

    Arginine

    6.769

    8

    Alanine

    0.014

    0

    Tyrosine

    1.566

    10

    Cystine

    0.013

    11

    Valine

    4.588

    12

    Imethionine

    0.328

    13

    Phenylalanine

    4.839

    14

    Isoleucine

    0.499

    15

    Leucine

    6.486

    16

    ULysine

    6.663

    17

    Iproline

    4.025

    18

    I-Tryptophane

    4.021

    Isitotali esisezantsi:

    85.880

    2. Umndilili wobunzima bemolekyuli

    Indlela yokuvavanya: GB/T 22492-2008

    Uluhlu lobunzima bemolekyuli

    Ipesenti yendawo encopho

    Inani eliphakathi kobunzima bemolekyuli

    Ubunzima obuphakathi kobunzima bemolekyuli

    >5000

    0.23

    5743

    5871

    5000-3000

    1.41

    3666

    3744

    3000-2000

    2.62

    2380

    2412

    2000-1000

    9.56

    1296

    1349

    1000-500

    23.29

    656

    683

    500-180

    46.97

    277

    301

    <180

    15.92

    /

    /

    Sikwabonelela ngezinto ezifunwayo kunye nababoneleli bokuqinisa inqwelomoya.Ngoku sinendawo yethu yokuvelisa kunye neshishini lokufumana izinto.Siyakwazi ukukunika phantse lonke uhlobo lwemveliso efana nokhetho lwethu lwesisombululo se-OEM China yeWholesale yeSondlo yeSongezo yeSoya yeProtein yePowder yePea Protein Peptide, Yenza amaxabiso, Ukukhonza uMthengi!yinjongo esiyisukelayo.Sithemba ngokunyanisekileyo ukuba bonke abathengi baya kuseka ixesha elide kunye nentsebenziswano eyinzuzo ngokufanayo nathi.Ukuba unqwenela ukufumana iinkcukacha ezithe kratya malunga nenkampani yethu, Nceda uqhagamshelane nathi ngoku.
    OEM ChinaIprotheyini yaseTshayina Umgubo kunye nePeptide Powder, Ubuchwephesha, Ukuzinikela zisoloko zisisiseko kuthumo lwethu.Ngoku sihlala sihambelana nokukhonza abathengi, ukudala iinjongo zolawulo lwexabiso kunye nokuthobela ukunyaniseka, ukuzinikela, ingcamango yokulawula eqhubekayo.

  • Ngaphambili:
  • Okulandelayo:
    • Amagama Umgangatho Uvavanyo olusekwe kwi
    Ifomu yombutho Umgubo ofanayo, uthambile, akukho khekhe Q/HBJT 0004S-2018
    Umbala Umgubo omhlophe okanye okhanyayo otyheli  
    Ukungcamla kunye nevumba Inencasa eyodwa kunye nevumba lale mveliso, akukho vumba lingaqhelekanga  
    Ukungcola Akukho kungcola okubonakalayo kwangaphandle  
    ukulunga (g/mL) I-100% ngesihluzo esine-aperture ye-0.250mm —-
    Iprotheyini (% 6.25) ≥80.0( Isiseko esomileyo) GB 5009.5
    umxholo wepeptide (%) ≥70.0( Isiseko esomileyo) GB/T22492
    Ukufuma (%) ≤7.0 GB 5009.3
    Uthuthu (%) ≤7.0 GB 5009.4
    ixabiso pH —- —-
    Iintsimbi ezinzima (mg/kg) (Pb)* ≤0.40 GB 5009.12
      (Hg)* ≤0.02 GB 5009.17
      (Cd)* ≤0.20 GB 5009.15
    Iintsholongwane zizonke (CFU/g) CFU/g ,n=5,c=2,m=104, M=5×105; GB 4789.2
    Ii-Coliforms (MPN/g) CFU/g, n=5,c=1,m=10, M=102 GB 4789.3
    Iintsholongwane zePathogenic (iSalmonella, Shigella, Vibrio parahaemolyticus, Staphylococcus aureus) * Ibi GB 4789.4, GB 4789.10

    Itshathi yokuqukuqela yeMveliso yePea Peptide

    itshati yokuqukuqela

    Isongezelelo

    Iimpawu zesondlo eziqulethwe kwiiprotheni ze-pea zingasetyenziselwa ukuncedisa abantu abaneentsilelo ezithile, okanye abantu abafuna ukutyebisa ukutya kwabo ngezondlo.Ii-ertyisi ngumthombo ogqwesileyo weeprotheyini, iikhabhohayidrethi, ifayibha yokutya, iiminerali, iivithamini, kunye neekhemikhali zephytochemicals.Umzekelo, iprotein ye-pea inokulinganisa ukungena kwentsimbi njengoko iphezulu kwintsimbi.

    Indawo yokutya.

    Iprotheyini ye-Pea ingasetyenziselwa indawo yeprotheni kulabo abangenako ukutya eminye imithombo njengoko ingaveli kuyo nayiphi na into yokutya eqhelekileyo ye-allergenic (ingqolowa, i-peanuts, amaqanda, i-soy, intlanzi, i-shellfish, i-nut nut, kunye nobisi).Ingasetyenziselwa izinto ezibhakiweyo okanye ezinye izinto zokupheka ukuze zithathe indawo yezinto eziqhelekileyo.Ikwacutshungulwa kushishino ukwenza iimveliso zokutya kunye neeproteni ezizezinye ezifana nemveliso yenyama eyenye, kunye neemveliso ezingezizo ezobisi.Abavelisi bezinye iindlela baquka iRipple Foods, evelisa olunye ubisi lwe-ertyisi yobisi.Iprotein ye-Pea ikwayinyama-ezinye iindlela.

    Isithako esisebenzayo

    Iprotein yePea ikwasetyenziswa njengesithako esisebenza ngexabiso eliphantsi kwimveliso yokutya ukuphucula ixabiso lesondlo kunye nokuthungwa kweemveliso zokutya.Basenokwandisa i-viscosity, i-emulsification, i-gelation, uzinzo, okanye iipropathi zokubopha amanqatha ekutyeni.Umzekelo, Umthamo weprotheyini ye-pea ukwenza i-foams ezinzileyo yipropati ebalulekileyo kwiikeyiki, i-souffles, i-whip toppings, i-fudges, njl.

    ngepalethi:

    10kg/bag, poly bag yangaphakathi, kraft bag ngaphandle;

    28bags/pallet, 280kgs/pallet,

    2800kgs/20ft isikhongozeli, 10pallets/20ft isikhongozeli,

    ngaphandle kwePallet:

    10kg/bag, poly bag yangaphakathi, kraft bag ngaphandle;

    4500kgs/20ft isikhongozeli

    ipakethe

    EzoThutho noGcino

    Ezothutho

    Iindlela zothutho kufuneka zicoceke, zicoceke, zinganuki kwaye zingangcoliseki;

    Indlela yokuhamba kufuneka ikhuselwe emvuleni, ukufuma, nokuchanabeka elangeni.

    Akuvumelekanga ngokungqongqo ukuxuba kunye nokuthutha ngezinto ezinobuthi, ezinobungozi, ezingaqhelekanga, kunye nezinto ezingcolisekileyo ngokulula.

    Ugcinoimeko

    Imveliso kufuneka igcinwe kwindawo ecocekileyo, engena umoya, engangenwa bumanzi, ingangenwa ziimpuku, kunye nendawo yokugcina impahla engenavumba.

    Kufuneka kubekho umsantsa othile xa kugcinwa ukutya, udonga lokwahlula kufuneka lungabikho emhlabeni,

    Akuvumelekanga ngokungqongqo ukuxuba izinto ezinetyhefu, eziyingozi, ezinuka kamnandi okanye ezingcolisayo.

    Bhala umyalezo wakho apha kwaye uwuthumele kuthi

    iimveliso ezinxulumene

    Thumela umyalezo wakho kuthi:

    Bhala umyalezo wakho apha kwaye uwuthumele kuthi